Reviews for Laut Singapura in New York, NY

I enjoyed my time here. Place is cute and quaint. The service was friendly and attentive. The food and drinks are delicious. I... got the butterfly tea lemonade which was delicous. For food I got the oatmeal prawns then main I got the hawker noodles withshrimp. For dessert got the roti tower everything was flavorful. Read more

The staff is very friendly and the food came out super fast. The chili crab wasn’t the same as the ones in Singapore... unfortunately. The chicken wings were surprisingly the best dish. The fried rice was slightly lacking in the sambal flavor.Overall a nice place. Read more

Stopper by Singapura for dinner and sat in the outdoor patio. Very friendly staff who were prompt about taking our order. ... Next door to SugarFish and many other great restaurants. Had a number of great dishes including the Prawns, various noodles,dumplings, and the roti. I also tried a Japanese whiskey flight which was an option. Overall, good food, a bit spicy, andplenty of vegetarian options. Location - 8 Service - 9 Quality - 9 Ambiance - 8 Read more

The service was great. The staff were very attentive and changed our plates frequently. The dishes were not very impressive. The... chili crab was too sweet for me. Its garlic chili jus/paste is a bit thick and the crab meat was over cooked too. I would expectit more tender. We also ordered salty egg prawns. The prawns are fried to crispy outside and tender inside, but there wasn’ttoo much salty egg flavor:/ Read more

Wonderful food, close to authentic Singapore food. I came in on Saturday noon and there is no wait time. The restaurant is not... too busy and the staff is very friendly. Highly recommend: chili crab (MP on the menu but it costs $100). The sauce is sweetand garlicy with a hint of vinegar, but not spicy at all. There is also crab meat in the broth making it pair well with thefried buns. Sambal Sting Ray: this is very spicy but super tasty. I like the texture of state fish wing. Singapore Bak KutTeh: three pork ribs with broth and a youtiao. If you want something on the lighter side, you should order this one. It's not ahearty soup but rather more like a clear broth. Salty Egg Prawns: the salty Egg sauce should have more taste and less sweet inmy opinion. But the prawn is very crispy. Desserts: Panna Cota, roti tisu. They both look better than they taste. The roti tisuis a crispy crepe but barely has any flavors. The panna Cota is like a pudding but I didn't find it impressive. Cocktails: Allthe cocktails have lots of fruit syrups and you can barely taste the liquor. If you look for a "beverage" drink instead of realcocktails, you can give them a try. Read more

Went here to feel the nostalgia of eating food from back home, was not disappointed! The place is such a beautiful and cozy... scene! The food was really good, I had the laksa noodles with chicken which turned out to be pretty authentic! Also had thespiral curry puffs which tasted really good but I was slightly let down by cold fillings. The price was a bit steep in myopinion, but I enjoyed it nonetheless! Read more

great dining spot! the salty egg yolk prawns was a big highlight for me, they were super flavorful and big. we also ordered the... laksa and sambal fried rice, both were good but i wish they were spicy. i also felt the laksa a little greasy / heavy for me.all in all, had a nice dinner here and would recommend to try if you’re in the area. Read more

The atmosphere here is really nice. Coming here with shellfish and nut allergies limited my options pretty heavily, but they... were really nice about making some minor adjustments to the sauce so that I could safely order something! The noodle dish Iended up getting was super delicious, too - hot and tasty. My non-allergied friends really enjoyed their dishes as well. Read more