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Reviews for Charlie Palmer at The Knick in New York, NY

Shubhangi Rathi 2 years ago
3

I went here for a client breakfast. It?s in Times Square. Don?t confuse this for the Charlie Palmer Steak house. Ambience is... good but food not so great. Got the a la carte menu for breakfast. Everything tasted just ok! Read more

Valerie Forin 4 years ago
3

Food was good, had the barley risotto but wasn?t anything special. Ordered an old fashioned but it was poorly made so settled... for wine instead. Decor was nice and nice view overlooking Times Sq. Overall, overpriced for what you get. Read more

Daniel M. 5 years ago
5

We just got some of the signature cocktails and split an order of the fried chicken. All I have to say is wow, that fried... chicken was one of the best I've ever tasted and I've had a lot in my life. Combined with the sauce and potatoes it wasdelicious! Read more

wladimir_cm 5 years ago
5

Amazing atmosphere, cozy, elegant!! The food from Chef Matt Schindler was amazing! Excellent presentation, and very, very... delicious! The deserts from Pastry Chef Nicholas Lee was simply just beautiful to look at, go figure to taste it!? We allLOVED it all Read more

Cindy Lim 5 years ago
5

Great service and ambiance. Today is my hubby?s Birthday and we had amazing dinner at Charlie Palmer! They thankfully offered... complimentary dessert. Yummy- Read more

Evelyn R. Cooke 7 years ago
5

Had lunch here during this years restaurant week and I am SO glad I did. The staff was both fast and friendly. The food was... delicious as well. My favorite was the squid in ink sauce - it was perfection Read more

Jessica Wang 7 years ago
3

We stopped by here to have a quick lunch before heading to MSG. It was inside The Knickerbocker Hotel and not easy to find with... all the scaffolding around the main entrance. We arrived around 2pm and were seated at a small table (for two) even thoughthere were very few customers around. Its lunch menu was almost completely different from what was on their web site and hadlimited choices. We ordered a few appetizers to share. We liked the Pork belly, crispy and not too fatty. Fried artichokes wereaverage. The Fried chicken looked very dark and over-fried. But it turned out to be the best dish of all, flavorful, tender,with crispy skin. The three small pieces cost as much as a full bucket of KFC. But it was worth it. It was so good that we hadanother order. Read more

Sarunas Savi 7 years ago
3

The restaurant looks very nice and creates a very ambient mood. We had three course meals each and the first two courses were... great - loved the salmon and the venison. Desert sadly was a miss, because there was mold in it (one pie) and we had to send itaway. The waiter handled it like a pro, but the dinner was ruined. Read more