Reviews for biricchino in New York, NY
I ordered the pasta with pesto paired with a pinot noir and it was amazing! Top pasta for a relatively decent price (in... comparison to the Bay Area). Read more
The food was very good! The service was nice but a bit slow.. not many vegetarian options but the existing ones are nice.
Simply very very good. Sometimes us NYC foodies get a little snooty. So let me assure you. Nice atmosphere. Not posh. Service... is very efficient. Not faint or phones. You order you get. But to the important part. Seriously good pasta. I mean. Very verygood fresh pasta sauces nicely. Tasty. Yum. Green beans were perfect and plentiful. The bill is very fair. Hey NYC. - wakeup and smoke some excellent Italian fare at bargain prices. And just sit back and relax. Also espresso machine looked genuinealthough I did not indulge. . Hit it up. 4.6 for sure. Maybe value wise even better. Read more
Long-time omnivore-turned vegetarian happy to recommend Biricchino to everyone. They've got great meats, including sausage and... short ribs (depending on the day), as well as fish and fowl and vegetables and pastas. Good wine list, great bar, and fantasticdesserts. Portions are generous, prices are very reasonable, and the staff are all welcoming, attentive and responsive. We'vebeen coming for over a decade, and highly recommend. Read more
Small setting. Great food. Only negative is that it is loud and difficult to have a conversation.
Menu was a little weird (each item kinda had something that seemed like it didn’t belong) but the food was very tasty. Chicken... piccata and string beans were really good Read more
My office is right around the corner so I've come here for lunch a couple of times. It's cozy and friendly and the staff is... attentive. They make their own sausage and it's really delicious. Desserts here are fantastic. I highly recommend the cremebrûlée. The mini cannoli are popular with my coworkers. The entrees are a bit pricey, but I found my fettuccine flavorful. Myfriend got one of the daily specials and he didn't think it was seasoned enough, but I tasted a bite of his and thought it wasfine. As he kept eating, he changed his mind and said it was okay. The grilled octopus was flavorful and pretty, but chewy. Inmy experience, the uglier the octopus, the more tender (I guess from beating it into tasty submission?) Read more
We had a delightful dinner hosted by Jordan our server who was great. Short ribs were melt in your mouth delicious. Cannoli was... disappointing. Tira misu was fantastic. Read more