Menu for Midway Pizza in New Orleans, LA
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Closed:11:30 AM - 9:30 PM
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Cuisines:
American North American
American North American
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Features:
Takeout , Delivery
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Dietary:
Vegetarian
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Known for:
Quick bite, Beer, Cocktails, Coffee, Comfort food, Happy hour drinks, Happy hour food, Late-night food, Casual, Vegetarian options, Cozy, Wine, Kids menu, Good for watching sport, Good for kids, Salad bar, Debit cards, College students, Popular with Tourists, Alcohol, Dessert, Dine-in, Dinner, Popular Dinner, Staff required to disinfect surfaces between visits, Hard liquor, Mask required, Lunch, Accepts reservations, Popular Lunch, Bar onsite, Good for groups, Catering, Solo dining, Fast service, High chairs, Family-friendly, Restroom, Seating, Wheelchair accessible entrance, Wheelchair accessible seating, Credit Card Payments,Read more
Midway Pizza in New Orleans, LA, is a American restaurant with an overall average rating of 4.4 stars. Check out what other diners have said about Midway Pizza. Make sure to visit Midway Pizza, where they will be open from 11:30 AM to 9:30 PM. Whether you’re curious about how busy the restaurant is or want to reserve a table, call ahead at (504) 322-2815.
Order your favorite meal from the comfort of your home at Midway Pizza through Uber Eats or DoorDash.
Looking for something specific? Midway Pizza includes vegetarian dietary options.
Other attributes include: kids menu.
Want to try somewhere similar? Check out what Humble Bagel and Baya Bar Freret have to offer.
Enjoyed your meal here? Leave a review!
Additional Information
Website
Payment Options
Credit, Debit
This is a very good restaurant.. very authentic Italian food .. Fresh homemade meatballs. Deep dish pizza with any topping you... can imagine and a variety of delicious salads to choose from .The owner and staff are very attentive to what you might want orneed .. We had a very nice meal and enjoyed ourselves immensely. Read more
Midway Pizza has a huge variety of pizza options available on thin crust or deep dish. The beer was cold and the pizza was hot... and fresh, great for a rainy summer day in NOLA. We were impressed by the density of toppings on the pizza. Read more
I simply called in to place a takeout order. The staff answered the phone rather quickly, and were very warm and friendly on the... phone. When I showed up to pick up my order they made sure to show me my order ro make sure i was getting the right pizza, andthat I would be happy with it. Read more
We ordered a couple deep dish pizzas. They were very good. Could have had a little more pizza sauce on them, but I'm not... dropping a star for that. They were still very tasty. Excellent service too. Read more
Q & A
Activity Feed
FAQs
When is Midway Pizza open?
Midway Pizza is open on the following days:
Monday: 11:30 AM - 09:00 PM
Tuesday: 11:30 AM - 09:00 PM
Wednesday: 11:30 AM - 09:00 PM
Thursday: 11:30 AM - 09:00 PM
Friday: 11:30 AM - 09:30 PM
Saturday: 11:30 AM - 09:30 PM
Sunday: 11:30 AM - 09:00 PM
What forms of payment are accepted at Midway Pizza?
They accept Credit and Debit at Midway Pizza.
Does Midway Pizza offer delivery?
Yes, Midway Pizza offers delivery.
It was either Midway or Theo's; never tried either, but decided to go with Midway. The place has a swanky website, decorated... with a video montage, newsletter, glowing reviews, etc., all on the front page to lure you in. Ordered the large thin crust TopShelf Margarita for takeout, and the total came to $30. Their online menu says "The Thin***Large Thin Crust***Feeds 4", but thepizza was the usual 8 slices, all of which were not as large as one is led to believe (i.e., if four were to share this pizza,it would be two slices per person). But the pizza looked delicious, smelled delicious, and the ingredients tasted just thesame. HOWEVER, the pizza was three-quarters bread, with the remaining one-quarter the actual ingredients advertised (marinara,garlic, olive oil, mozzarella, basil, shaved parmesan). What immediately stood out when taking the first glance at the pizzawere several very large air pockets throughout the surface of it. Normally these are superficially identified as signs of a"well-crafted gourmet pie," especially when they're blackened, but these air pockets were simply taking up space--A LOT ofspace--and crowding out the other ingredients. It literally took no more than three bites per slice to enjoy the ingredients ofthis specific pizza before winding up with mostly bread left in one's hand. In other words, going through four slices (perindividual), what one was left with was a large mound of bread on their plate, and when you have to heat up some marinara thatyou already have in your fridge just to dip the copious remaining amount of bread in it so as to "enjoy" a pizza that youbought, you know something's not right. So the $30 was primarily spent on a loaf of bread (one whose taste, texture, andconsistency were not even all that remarkable), $30 which should be refunded given how almost laughable the portion of bread wasremaining after each slice and at the end of it all. Of course not every pizza is made the same (unless you'r Read more