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Reviews for Dickie Brennan's Steakhouse in New Orleans, LA

Tiffany Thornton 2 years ago
5

I went to this place for an anniversary dinner. The atmosphere was impeccable but no where near as good as the service. I forgot... my waiters name but she was amazing. I also enjoyed the food. The steak was delicious. I didn't care for the au gratin potatoesbecause the potatoes were not fully cooked. Read more

Rafael Quinones (Dr Q) 2 years ago
5

Irish oriented steak house with a superb wine list. Service is great although they only serve one bread service even if the... party is big. You can get more if requested. Food was perfect. Great crab cakes, salads, and turtle soup. Steak dissolve inyour mouth cooked to perfection. Asparagus, potatoes, and egg plant salad amazing. Desserts to die for. Overall one of thebest experience for our party of 5. Read more

Yolanda Baldwin 2 years ago
5

MY Nephew was a Waiter at this Restaurant so when his family visited him in New Orleans he took us here to eat. Dickie Brennan's... is a fancy Steakhouse restaurant. With cotton white table cloths fresh baked bread and butter.Unlimited for the table and tapwater served fancy bottles chilling in a bucket of ice. My Dear the Steaks are delicious and cooked the way you want them. Thesides are amazing, I love the cream of spinach mashed and mashed potatoes. Don't forget the dessert if you have room. I willdefinitely come back to eat here when in New Orleans. Read more

Jay Rose 2 years ago
5

From the start of this adventure I knew it was gonna be great. I called last minute to get a table got a sweet lady name Faith... she couldn?t give me a reservation but told me to come on she promised there wouldn?t be a wait. We got there we were seated andfrom there it was fabulous. The drinks were great the Whiting staff just magnificent and then the food if I could give it more Iwould definitely a five star steak was unbelievable the sides just fabulous couldn?t recommend this place more if you?re in NewOrleans go there get your fillet get the crab meat get the cream bully super Read more

Natalia Giancola 2 years ago
4

My husband and I had dinner here on a Saturday night. We say anything from men in suits to men in shorts and hats. Women were... well dressed (pants or dresses). The staff and attention is exceptional. Everyone is extremely well trained and professional.The managers (in suits) are everywhere and want to know if you?re happy. We appreciated that. We loved the amount of privaterooms they have (in case you have a private party). The bread is yummy and they serve it in a bag that is warm. We had the crabcake as an appetizer and it was honestly THE BEST crab cake I?ve ever had. No breading, no add ins, full on delicious REAL crabmeat! Also had the Fraser salad, it came with anchovies (you can opt them out), but I love them. We ordered filets, My husbandgot it medium rare and made just right. I ordered mine medium and it was more towards medium rare. It was very very very pinkinside. It was delicious and tender. Our waitress Irene, was AWESOME! The servers are on point and your meals are served allat the same time- white glove! The max and cheese- OMGGGG- you just try it. The only reason I gave it four stars was due to myfilet not being the right temperature I wanted and the ladies bathroom floor was a little dirty ( super sticky, my shoes maressounds when I walked). The staff is really on point and they care. I would highly recommend this restaurant. Read more

Ashlee Hill 2 years ago
4

The food was phenomenal. Steaks were cooked perfectly, mashed potatoes were great, the mud pie was tasty as well.Waitstaff kept... cutting through the dining room, one waiter almost knocked my boyfriend out of his chair, another waiter was helping with alarge party next to us knocked our table pretty good almost spilling our wine. Not a sorry or even a look our way. They asked meif they could clear my salad plate as I was putting salad in my mouth. I poured my own water and my boyfriends water three timesduring dinner. For $165 I expected a little better service. The food was really good though. Read more

Jeff Horstman 2 years ago
2

If you like salt, this is a great place. For us, the pan seared strip steak and the seared scallops were inedible. All you... could taste was the salt. The restaurant makes a big deal out of the presentation but we've had far better food at mid-levelrestaurants. A disappointment for us to be sure, considering the reputation of the restaurant. Read more

Adam Jones 3 years ago
1

HUGE disappointment! Our group of 9 was put in a smaller room next to a wine rack, we were forced to get up multiple times so... they could get wine for a customer. Our food arrived COLD, the manager didn't take much ownership for the problem. Our serverwas nice, but we were there for the steak. The steak was flavorful and seasoned well, but I prefer my food warm. Our collectivebill was north of $700 and I DON'T believe we got what we paid for. AVOID IT! DON'T GO! FIND A BETTER OPTION! Read more