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Reviews for Briquette in New Orleans, LA

Pepsi Brown 1 year ago
5

In preparing for my 4 day/3 night stay in New Orleans I visited the Groupon app for sites and activities. There was a Groupon... for $30 off the total for lunch or dinner at Briquettes. We arrived early for our 6:45pm reservation and were seatedimmediately. The menu is not long but offers a nice variety of high quality, select options. Lots of seafood choices, steak,pork and even duck. Our waiter, Samuel was efficient but not much of a talker as far as chit-chat. He was happy to answer ourquestions with a minimum of extra conversation. I had the Blackened Red Fish with grilled shrimp and fried green tomatoes.Everything on my plate was delicious. My friend selected the duck. I especially enjoyed the presentation of the food. Top-notchall the way. The third person in our group had just the lobster bisque. Everyone was satisfied with their food and the priceswere very reasonable. This restaurant with the quality food and quality service appears to be an establishment providing asecond chance to those who have made mistakes in the past. I am all for supporting their efforts. If I am mistaken I am stillhappy to visit Briquettes again when I am next in New Orleans. Read more

Hannah Coleman 1 year ago
5

I enjoyed a great dinner here for my birthday. Rich was our server and his service was awesome! He was so personable, funny, and... really had great recommendations. Everything was so wonderful and at the end of our meal, he surprised me with everyone in therestaurant singing me happy birthday as my dessert came out. I was so impressed with the wonderful food and amazing service. Ihad the salmon and my fiancé had the snapper and these dishes were phenomenal Read more

Ackie Donsereaux 1 year ago
5

This was my first visit and the chef did not disappoint. Everything was delicious. My friend and I said umn at the same time... lol.my server was Michel he was very attentive . The portions are nice..the price is not cheap but reasonable and flavorworthy.I went at 5 when they opened which I enjoyed but larger groups did soon arrive .I had a Groupon and they made it easy toapply. I have already told several friends and will be back soon. Read more

Zog Squad 2 years ago
5

From the moment we walked in we were serenaded with kindness, smiles, laughs and some of the best food we have ever had. Our... waiter was Patrick and he did a great job of keeping up with all of our needs; as well as everybody else's, and he also boasts agreat sense of humor. For our meal we had the filet with scallops, red fish with fried green tomatoes, a martini and 2 dessertsbecause we just couldn't choose! The Chocolate creme burlee was spectacular, and the bread pudding beignets were out of thisworld amazing! The owner also made himself very present and greeted each table and made you feel welcomed and like family. Wewill definitely be back to eat here in the very near future! Read more

Añdrea Kirkland 2 years ago
5

The service was phenomenal. My Salmon was cooked ???? just right. The food came out at the perfect temperature. The brussel... sprouts were tasty with a hint of sweetness. The desserts were nice portions and looked spectacular. Unfortunately, after Idemolished my food, I was stuffed. I will have to try a dessert next time. Read more

Stephanie 2 years ago
5

Briquette brings a fantastic dining experience, which will keep us coming back! The lighting is fun, electric and romantic. The... food is incredible!!! The Pork Porterhouse was one of the best dishes I?ve ever had! The Lemon Cloud dessert is like nothingI?ve ever tasted before and it practically disappears in your mouth. Read more

Ed Nichanian 2 years ago
4

Very nice atmosphere though it might get loud when full. An excellent meal in every way. Great service. Friendly staff. A GREAT,... well balanced, wine list. Over 120 different wines. Many by the glass. The Seafood Gumbo was OK. Not oversalted thankfully Avery interesting and tasty Oysters Rockefeller. Creamed spinach topped with tender fried oysters. YUM ????. John would be proud???? Crawfish and goat cheese crepes were good. Whole Snapper was EXCELLENT as was my friend's Blackened Red Fish Fresh andperfectly grilled The Chocolate Creme Brulee was a first. Good and interesting Thank you folks for a nice meal As good as Pêchewas, I prefer the food here! Read more

Danielle Bright 2 years ago
5

This place was so good.we had scallops for appetizer, then the pork belly salad. I had the blackened red fish with fried green... tomatoes. My friend had the steak medallions with scallops. Darrell was our server and was outstanding. The best food andservice we have had on our trip to NOLA. Read more