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Reviews for Lucia Ristorante in New Milford, CT

Steve Antonacci 1 year ago
5

Me and my wife found this gem when we moved to New Milford from NY five months ago. The food is authentic Italian with a nice... atmosphere and a central town location. Read more

Adrienne M 1 year ago
1

Have tried them a few times. Recently called and was told they weren't taking orders to go after having beenalve to place orders... to go in the past. Tried calling tonight and the woman that answered said she couldn't hear anyone talking and hung up. I triedto call back and it went to voicemail 2x. Felt like they were intentionally not picking up the phone after. Won't return. Read more

Gary Haggas 2 years ago
5

We got engaged here 7 years ago. Just went back to celebrate ???? . We loved our dinners and appetizers , also great wine and... atmosphere. The price was affordable and the wait staff went above and beyond. Read more

Steven Liscinsky 2 years ago
5

Excellent Italian food. Very authentic. The fazzoletti di aragosta was delicious.

chris hill 2 years ago
5

We drive 25 minutes to get to Lucia. Great menu in a nice atmosphere. The staff is always professional and courteous. The... deserts are made in house by the owner each week. Outside summer patio great for family gatherings. Read more

Husang Lee 2 years ago
2

So I took off 1 star for each dish I felt was subpar. Ordered a pizza to start and I haven't been more disappointed in a floppy... underseasoned wet pizza. The tomatoes on the pizza were pretty much raw and just oozing water over the pizza. Flavors weredisappointing and lacking. Probably could also have used another 3 minutes in the oven. The chicken Parm was probably the mostdisappointing thing that I've ordered though. It was soggy where the water from the chicken soaked through the breading. I hadmore flavor from sucking my fingers after eating celery sticks. No salt, no seasoning. Nada. The pasta that comes with the Parmwas worse than spaghetti Os. I think I would have rather eaten chef boyardee. Flavorless sauce with overcooked pasta. TheFazzoletti D'Aragosta was actually good and only saving grace. The filling was flavorful and seasoned. The past was cookedcorrectly and the sauce complimented the dish well. Lastly, the tiramisu was... Not tiramisu? No lady fingers... Justdisappointing yellow cake with the flavors of tiramisu. Dry and tasted fake. Go to big Y and get crav'n tiramisu fro the freezersection. Half the price and infinitely better. The blueberry mojito does deserve a shout out and pretty well made. Overall, Ithink this place needs to work on the basics of an Italian restaurant or just take it off the menu. Read more

Cheyenne 3 years ago
5

Came here for drinks once. The bartender was great and friendly. Ate dinner last week and the food was delicious. My server was... very attentive and knowledgeable. I will definitely be dining here again. FYI it's not cheap. Read more

Peter Hill 3 years ago
5

Dropped in for a bite to eat after a movie on Bank Street and discover a wonderful place for Italian cuisine. My elderly father... and I were treated very well by Raj our waiter. He genuinely cared about fine service and had memorized the entire extensivemenu which he took the time and explained to us while we dined on their outdoor patio.. Cant thank him enough... Great place..great time! Read more