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Reviews for Etch in Nashville, TN

Rainer Runge 1 year ago
5

Without a booking they will happily seat you at the counter overlooking the expansive kitchen where you can witness the craft of... the staff creating these fantastic dishes. The food is rich in flavour. The venison was a outstanding. Cooked medium rare andwith mash and rocket, this dish was a highlight. Although not cheap I think this place represents real value for money. Irecommend this place especially as you take a breather from Broadway. Read more

Lisann Beck 2 years ago
5

Never had a chance to eat here before, but it was so worth the wait! Incredible service, dishes delectable, and well... presented. Came in for lunch, no reservations, and were quickly seated at a quiet table for two by the friendly host. Ourwaiter, Carter, was an informative and attentive server. We decided to forgo appetizers since we are local and had alreadyplanned dinner (sorry, too much info), and hit drinks first. The smoked old fashion was delicious and my husband decided on alocally brewed beer on tap. Lunch entrees consisted of the cornmeal catfish and the Argentinian Filet Tips, ExcellentChoices!!!! There wasn't much left on our plates by the time we were done. The catfish was light and flavorful with sweetcitrus/honey flavors. My tenderloin was cooked and seared beautifully. The tips were served with amazing sauces on the platealong with fried potatoes, something I couldn't explain, but delicious. Lastly we opted to share the almond cake. Anotherwinner! We are now signed up with their rewards program and already planning our next downtown visit for lunch. Thank youEtch for the wonderful lunch ???? Read more

Trevor Forbes 2 years ago
5

Etch has always been our safe pick for taking family and friends out that have not been to Nashville. Between all of us, we had... the: Filet, Venison, Chef's Choice (Salmon), and the Pork. All of it was amazing and we would go again, as always. The waitstaff was polite and knowledgeable as well. Read more

Cara Siera 2 years ago
5

Good food but pricey. Our group loved the pulled pork sandwich and the charred broccolini, but the Mediterranean salad was a bit... disappointing. Based on the ingredient list, one would expect a very hearty salad, but it is mostly arugula with scanttoppings. Staff was attentive and carefully carried out special dietary requests. A side note - they have the most flavorfullines I've ever tasted. @anatomy_of_adventure Read more

Julia G 2 years ago
5

Great experience at the “counter” bar served by Samantha. We ordered the venison, from the sea and chef’s creation for... entrees and octopus and shrimp bruschetta and the famous cauliflower for appetizers. Each plate had tons of variety of flavor,each bite was distinct and delicious! Don’t even get me started on the passion fruit coconut sorbet. The pavlova dessert wasalso a total delight! Read more

Hannah Corderman 2 years ago
5

It took 2 years of living in Nashville to finally make it to Etch and I regret not coming sooner. The menu was extremely varied... and thoughtful, and the dishes were so so good. Every bite was wow. Highly recommend the cauliflower and Brussels sprouts as astarter / side!! Read more

Sara 2 years ago
5

What an amazing experience we had for Valentine's Day last night. The portions were very generous and the food blew my mind.... Everything was extremely delicious and while the food was excellent what stood out most to me was how PERFECTLY the restaurantwas run. We had welcome champagne at the table before I took my jacket off. Our water glasses never reached the halfway pointbefore they were refilled. Empty plates were removed within seconds and the courses were perfectly timed out. It was busy andwhile they had a decent sized staff it felt like they had double or triple the staff that they actually had. The hostess wasalso amazing and got us sat quickly even though we showed up 20 minutes early. Huge Kudos to this place for giving us a perfectexperience on one of the busiest nights in the restaurant biz. Read more

Dee K 2 years ago
5

Amazing service! We sat at the bar facing the open kitchen and we loved it. We were able to see the kitchen and wait staff work... as a team, it was refreshing to see. The food was clearly handled with care and beautifully decorated. Glad we chose to try thisAmerican fusion cuisine, it was very unique! Our server ensured we had a fantastic anniversary dinner and that was immenselyappreciated. Read more