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Reviews for E3 Chophouse in Nashville, TN

Hunter Lewis 1 year ago
5

I am definitely coming back for more because my first visit to E3 Chophouse was mind blowing. I went for wine Wednesday to watch... some incredible life music on their rooftop bar this evening and had a blast. They have an incredible drink selection and thefood will rock your world. I wish I had not eaten before making my first trip here so that I could have eaten more! I did havethe grilled shrimp and an order of the bacon wrapped dates; both of which were stellar. The inside of E3 is very cozy,eloquent, and timeless. The rooftop is a ton of fun, but still a relaxing more laid back space to have a drink. 10/10 recommendand I cannot wait to come back! Read more

Maria Faulkner 1 year ago
5

E3 is a consistently high end experience. Our favorite place is the rooftop bar, although the outside temperature can really... make or break the overall comfort. They have heaters but those can be a little too hot at times. There is a small downstairs barright off 21st Ave that?s a great place for a drink while waiting for a table. The atmosphere is nice regardless of the floorwhere you sit and the food won?t disappoint. The beef carpaccio is always so fresh. We?ve had a variety of items and tonight wehad the carpaccio, the wedge salad, the lamb chops, and the KC strip. The salad was delicious. The lamb was a perfect mediumrare and the mustard crust was a nice tough. The KC strip was well prepared with a perfect sear. The service has beenoutstanding each time we have been so we continue to try to visit E3 regularly. Read more

Warren Flenniken 2 years ago
4

Great roof top bar. The lamb was very good but need a little more sweet heat in the marinade. Beef carpaccio was good. I would... have liked thinner crisp chips and more tuffle oil. The bacon rapped dates are interesting. No comment other than add salt. Overall bartenders at roof top are great and keep you full of drinks and food. Talked to some interesting people and heard agreat acoustic artist.. Read more

Stephen James 2 years ago
5

When you get there ask for Chad, he was our waiter, he is fantastic! Mike the manager stopped by and gave us a wonderful... greeting! The only 2 negatives I would give this place was the missed opportunity to make the Banana foster the finale? of thetotal experience. The presentation was very weak and the plating could have been greatly improved. The dessert shouldn?t be aso-so experience when the average price per person is over $100. You should leave knowing that the drinks were unmatched, thesteak was cooked to complete perfection, and the dessert was even more unforgettable. We truly left wondering if we should havegotten an appetizer instead. That just wasn?t right - Banana Foster has a reputation and a history of presentation that shouldjust be as fun to watch come together as it is to enjoy every bite. I also would ask for a little bit stronger flavor in thebread butter as well as the E3 Sauce. Overall we had an amazing experience would absolutely recommend it to anyone looking for amemorable date night or celebration night! Read more

Carrie 2 years ago
3

We went here for my best friends birthday party. It's a beautiful restaurant... We was sat upstairs...upon getting to the top of... the stairs the most God Awful seafood smell hit us right in the face.. that of top made me not want to even try anything withseafood in it. We proceeded to our table which was lovely. We had a amazing waiter. All of us ordered the 8 oz Filets Medium, anwe ordered almost all of the sides. Our steaks came out rare. The herb butter I didn't not like...my steak was not even hotenough to melt the butter. I prefer a garlic butter for my steaks which this place did not have. The brussel sprouts ancauliflower is AMAZING...I would go back for those any day. I also really loved the mashed potatoes... My friends preferred thelobster Mac N cheese and the brussel sprouts an cauliflower as well. The desserts were okay but nothing to really write homeabout. One of my friends got a old fashioned smoked - She absolutely hated it an my other friend got the cocktail that is madewith Blood orange an passion fruit an she loved that one. All on all I won't go back unless someone has a event here. This wasjust not my jam at all. The restaurant is absolutely stunning in appearance though an the valet is amazing. Read more

Robert Warren 2 years ago
5

I brought the family here for the first time tonight for my stepdaughter's birthday and I will have to say they have won over... our stomach's and have jumped to the top of our favorite places to eat, and we've eaten at many of Nashville's fineststeakhouses. The first visit was that good and we've already booked our next dinner. The service was impeccable and the food wasabsolutely delicious. I had their surf and turf special with a 12 oz filet and fried lobster tail, amazing! My stepdaughter hadthe shrimp fettuccine and she said it was awesome as well. Son-in-law had steamed lobster and steak and wife had the ribeye withall of them with the same review of awesome and delicious. Of course I can't leave out the amazing dessert! Can't wait to goback! Read more

Danielle McKie 2 years ago
1

Attended a birthday celebration in hopes for a joyous event despite the trying times. The food was completely unacceptable.... Steaks were not prepared as request and were extremely cold. Lobster was rubbery as it was over cooked. The pasta was cold andnot seasoned, extremely bland. Salmon was over cooked. We asked to speak with management regarding the service we received.Leah, lacked empathy. She mentioned we ate most of our food and told told "we must've liked it" despite the fact we barelytouched plates. She offered to let us speak with the head chef regarding our concerns. She returned to our table, ten minuteslater, to advise the head chef left for the day an hour prior! Not only was the food horrible, we were stereotyped forabsolutely no reason!!! E3 is NOT an elite steakhouse. I do not recommend this restaurant. You will leave with an empty stomach,wasted money, and wasted time! Read more

Harold Mayfield 2 years ago
4

I went to celebrate a birthday dinner at this large and beautiful looking restaurant and was excited to try their steaks. The... octopus appetizer was cooked perfectly and was delicious. Nice pairing of the octopus and mashed sweet potatoes. The salmondinner was really good. I even enjoyed the crispy salmon skin mixed with the mushroom risotto. As for the NY Strip steak, wellI was disappointed. The quality of meat was good but there was no seasoning and the beef had no flavor. I found myself lookingfor salt and pepper to get some life out of that hunk of meat. If you are looking for a price scale of $-$$$$ I would have togive this restaurant a $$$$$ rating. Very pricy and for the prices they are charging for their steaks I expected more. Theservice was top notch though. Again a nice looking restaurant but be ready to pay top dollar. Read more