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Reviews for Osteria Tulia in Naples, FL

Ed Vazquez 2 years ago
5

We had a wonderful dinner here, with excellent service, delicious meals and expertly crafted cocktails. The Zucchini Chips are... a new favorite appetizer of mine! And the “How I Mezed Your Mother” Cocktail was a delicious drink that impressed me so muchthat I ordered another before we left! We can’t wait to come back. Read more

Kevin Broomell 2 years ago
5

Really great experience. Lots of cool things about this place. During certain weekdays, they do 50% off bottles of wine over... $120. You're probably paying $50-$70 a bottle here anyhow, so that's a no Brainer. The food was very good. The service from ourwaiter, Brendan, was very good. My only comment on the grilled chicken is that the grilled lemon leaves a slightly bittertaste- however, the chicken is incredibly moist.. Overall, an A+ experience. Read more

Vida T 2 years ago
5

Wow wow wow. Amazing atmosphere, sit outside if you can. We got the octopus and one of the salads to start. Let me say this,... everything we tried was amazing. The octopus was grilled just right and the rice under it was really good. It was very wellbalanced. Then the salad was incredible. Usually it’s the same old salads and the same dressings but this was so well puttogether. I was impressed. Lastly, we got the pasta with the lamb and wow!! I’m still dreaming about it. I’m the type ofperson that says, “eh pasta, I can make it at home” but this dish is something I cannot recreate. The garganelli is a must!We also got the cacio e pepe, but while it was good, it didn’t compare to the garganelli. Overall, if you get 2 things out ofthis review, it should be the octopus and the lamb garganelli. 10/10 Read more

Kyle Venn 2 years ago
5

Food was very tasty but the service was the best part. Our waiter gave us great options and recommendations. Pasta was... delightful. Read more

Elizabeth Morrison 2 years ago
5

I ate here two nights in a row because it was so amazing and inviting. Erik at the bar was amazing, very insightful and... knowledgeable with drink and food recommendations. This is a Naples staple for sure, a must go! Read more

Rizelle Angelique McDermott 2 years ago
5

Delicious lunch in Naples! My family and I enjoyed a nice lunch and were seated outside. We enjoyed the eggplant/olive oil app... with bread, zucchini chips with aioli, a few pizzas, and pasta. Our server was very helpful and attentive. Our favoritesincluded the truffle pizza and tiramisu!!! We left very full. Read more

Samantha Silverman 2 years ago
5

Best restaurant in Naples. I’m obsessed with their bread and eggplant/olive oil appetizer. I also love their drinks - Island... Sunset is so good. Every time I come to Naples I make it a point to come here. Everything on their menu is amazing. Reservationsfill up quickly as a heads up. Read more

mk 2 years ago
5

Gr8 evening out in Naples. We drove from SRQ to meet friends for dinner. We went to their bar next door first for drinks. Loved... the quaintness and the vibe. Then we ventured to the restaurant for dinner. We sat out on their patio. First come first serve!Weather was awesome so we took advantage of a table for 4 that was open. Fred was our server. He was quick and there for uswhen needed. He helped us with our selection of wines to try. We selected the fried artichokes for appetizers and they weredelicious. (Too delicious cuz I forgot to take pics.) I told Fred to surprise me with the entree between the Branzino and theVeal chop. The pic shows the end result. The veal chop is a massive portion. Either split it between two people or come hungry.All the entree’s were so scrumptious. We finished off with a couple of espresso’s cuz there was NO room for dessert.Definitely a must try in Naples. Read more