Reviews for Taipei Cafe in Morrisville, NC

Stopped in for a quick bite, very impressed with their vegetarian options. Can't wait to go back! This time we tried Yellow Bird... (very good) and fried tofu with Chinese broccoli (good) Read more

Super happy with our first visit here! Hubby and I both ordered egg drop soup and an egg roll each, then shared a Sweet & Sour... chicken with white rice entry?yummy! Small (about 8 tables with mixed numbers of seating available?.there was a group of 8 atone table), cozy and really clean. We?ll be back! Read more

My new favorite Chinese restaurant in North Carolina. 3 cups Chicken, General Tso's Chicken, and salt and pepper fish with... salted duck egg yolk. Read more

Pretty good for take out considering most Chinese foods taste better when eaten fresh at the restaurant. The spicy beef and... tendon had great flavor, however the portion is smaller than other places I have tried around the area for the same price. Thepork intestine was flavorful, but it has too much vegetable and not enough intestine. The beef hot pot was delicious, myfavorite out of the 3 things I got. Read more

This was very authentic Chinese and I thought everything we ordered was good with large portions. We got the fried jumbo ginger... shrimp and the eggplant with basil sauce. The basil sauce was soo good. I think I need to try more things on the menu. Read more

Not bad but not great. As far as American Chinese food is the food here is standard we tried some of the more "authentic"... options. We ordered the boiled fish and brisket hot pot Read more

Great authentic Chinese restaurants. I don't recall last time we ate at a Chinese restaurant and was worth the review till... now. Great food, employee and cozy environment. Highly recommended. Read more

For the five years I have been in the Raleigh area, I always drive 20 min to get their Peking duck?the best in the area, and add... $5 to get a huge bowl of soup. The other dishes are decent, some just taste okay. They also offer a lot of vegetarian options aswell as low-calorie diet. In general, authentic and less salty/oily Chinese food. After COVID: the portions of some dishes arereally small. The boiled spicy beef only came in one plastic pot and with very few pieces of beef, which is half of otherrestaurants. Not worth the price? Read more