Reviews for Bo' Dégât in Montréal, QC
Cute tapas place for a fun night or a celebration. The squid ink bao and octopus were the highlights. Lots of choices for hot... and cold tapas, I’ll be back to try more off their menu. The plates are decently sized, get two per person Read more
Love this small restaurant. The owner is a chef and manage this place, very friendly. There are not many table. Food are... amazing; authentic and some creation! These make this place great. Read more
Thank you Carmen. Amazing experience, the food was Fantastic. The sevice IS AMAZING thank you Now, for the beautiful... hospitality. And not to forget the great ambiance. ???????? Read more
Bo' Dégât is a must when visiting Montreal! Owners and staff work together to make amazing tapas and a very welcoming... atmosphere. All tapas are made precisely and with exceptional ingredients. We enjoyed every bite and returned again the nextevening! Thank you for a beautiful experience of flavors:) Read more
Cute little restaurant with authentic Spanish tapas. Must try marinated olives and chorizos, their tomato salad with basil... dressing was amazing as well. Try calamari with Bao buns, it's more fun and delightful than just calamari itself. Highlyrecommended. Read more
We really enjoyed this lively little restaurant, this one ranks among the highest for us in Montreal! The staff were really... courteous and helped explain the subtleties of the menu. The seating arrangements were comfortable and heated. The restauranthas lots of colors and feels inviting. There were delicious complementary olives, super tasty and not the everyday kind you canfind in a supermarket. We ordered the croquettes for appetizers. We were pleasantly surprised by the expertise of textures!Beautiful crunchy batter with an extremely creamy smooth filling. The mayo was obviously homemade (as is every item on the menu)and had a really unique fragrance. The boudin ibérique, was a great dish. The poached egg yellow just melts into a naturalsauce, garnishing the mushroom assortments with punchy notes from the smoked boudin. We ordered the beef cannoli, again greatexperience! The beef was slow cooked to perfection and reminded me of the beef stews my grandma would cook for hours. Finallythe desert was quite a surprise. The chocolate ganache came with a unique set of ingredients: fleur de sel and olive oil. It wasa little unconventional but it definitely passed the taste test. The plates are very small but very consistent so after a threecourse meal I was stuffed. We ended up eating for 30$ per head including taxes and tips, for a very affordable and enjoyableevening. Thank you Bo’ Dégât! Read more
What an amazing lil restaurant with great food and staff! Great ambience and they were busy so i highly recommend to make a... reservation! The food here is so so good! Amazing wine list! We had an amazing dinner there and all is top notch! Best tapas,all so tasty and flavourful! Thank you! Read more
Amazing food (original, typical, tasty, great wine list), amazing service (knowledgeable, efficient, quality), and cute space... (super friendly). One of my favorite restaurants in town and I always send friends/ out-towners there every time I can. Go tryit! Read more