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Reviews for Tokyo Fried Chicken Co. in Monterey Park, CA

Ronald Clark 1 year ago
5

Every aspect of the meal was outstanding and unique. Chicken entree which is wisely served in a bucket for family dining has its... own unique taste making this a destination restaurant. Ordered a variety of sides rice, potato salad, fried skins, cabbage andsides of ponzu and Mayo all complimented each other. Only drawback, dining room is very limited to accommodate take out ordersso plan ahead. Read more

Eddie Linda 2 years ago
5

Amazing fried chicken from this place. Pandemic has not tainted their quality at all. Their chicken is moist yet very crispy. I... always buy to go and their bucket is always steaming hot. Their side dishes are also very delicious. It does get really busy fordine in and to go, so plan accordingly. Read more

Henry Chang 2 years ago
5

Worth the money. 10-15min from order to take out My suspicion: tenders are full breasts. Sandwiches are made from boneless... thighs. So delicious I ate like a pig at a trough. The chicken is worth the price here! Would eat here again. YUM. Ordered takeout at 7pm on a Saturday night. Called and gave my name and last name initial with credit card information. Picked my order ofone regular, one spicy chicken sandwich and 6 piece mixed. Mixed is drumsticks and tenders. Promise time 10-15 minutes. Ready aspromised. Signed and left. I suspect the sandwiches are made from chicken thighs. Extra delicious. The spicy sandwich startsslow and builds. Comes with a pickle. Read more

Wesley Lo 2 years ago
4

I would highly recommend doing a ToGo order as the restaurant is small. The food portion is enough for 4 people with leftovers... if you go for their biggest option. Read more

Sherns Wang 2 years ago
4

Waited a good 40 minutes. There will always be people outside because they only have 3 tables inside at the moment. I?d... recommend you to get it to go if you can. Not sure if it?ll taste the same though. We ordered the family pack. Waited for 30minutes or so. It comes with sauces and sides! The chicken was super juicy and delicious! We ordered the spicy chicken skin aswell. It was a bit pricey for how much they gave us. Didn?t fill up half the bag. The pricing overall for this spot is pretty upthere. Parking isn?t difficult but if every shop opened in this plaza, you might not find parking. Read more

Gerardo Gomez 2 years ago
4

The good , the chicken and sides. The bad small location and open days and hours. Great tasting chicken fried to perfection. If... this is what we should expect from Japanese style chicken, I?m on board and open more locations. The mix batch of chicken comeswith drums and split breast that appear to be like tenders if their tenders are enormous split breast, I?m on that Japanesetender chicken train. Now the sides edamame, not bad, potato salad not the biggest fan of it in general, I like theirs. Now thebad they close at 930 last call 915 they open later in the day, wished it opened earlier for some work food runs. They are notopen everyday. If my negatives is they are not open everyday and longer hours, take my negatives as positives. Room forimprovement folks. I?ll be back again, I tried it , you should too. Read more

Vinh Tran 2 years ago
5

I ordered Tokyo fried chicken on door dash! This used to be my fav chicken place but they don?t have thighs anymore, just drum... sticks and tenders. It cost $60 for 6 piece chicken with a large corn curry. I don?t mind the premium because they are amazingbut it was so weird they don?t serve the full chicken. The chicken is moist and the spicy ponzu is spicy. Read more

Molee Hong 3 years ago
5

I always drive by place but never felt compelled to try it out since I thought how good could it be? I was wrong. The chicken is... definitely the stand out dish here. Get a bucket of the warm crispy goodness because it was juicy but packed with so muchflavor! The breading on the fried chicken is lightly spicy, super crunchy, and light at the same time. I loved the spicy saucebut def felt like it needed something acidic to cut the sweetness. The pickled cabbage was our fav side. Read more