Reviews for Windjammer in Moncton, NB
Positioned as a fancy restaurant, but half of the menu was not available. Service is amazing though. Would make a decent date... sortie, just enquire on the menu in advance JIC. Read more
My wife and I last night for the first time since COVID. We drove from Ottawa. We love this restaurant and have often diverted... from our journey?s straight path East to NL to enjoy a meal here. We were worried it had changed and the absence of Frederick atthe front door momentarily created concern. However, we were greeted warmly by the wait staff team and given one of thosewonderful booths that took us back to so many other fantastic evenings We ordered the tasting menu which included the famousCaesar Salad prepared at your table. How would it be without the suave Frederick? Then along came Caleb: young, soft-spoken,confident, professional, comfortable. He created that wonderful salad that is so worth the drive. The rest of the meal, theexperience, the staff, the ambiance were all amazing. The person responsible for selecting and training staff at the Windjammershould be cloned. We look forward to many more visits. Read more
The first time I took my husband here, it was a great experience. However, we were in Moncton and wanted to take my sister and... her husband and this time the experience was less than favourable. It took a very long time for anyone to take our order. Itried to order 2 different styles of sparkling but they were both out. I ordered my steak rare and it showed up well done. Isent it back, because that?s quite the difference and by the time it came out again the rest of the table was done eating. Whenthe waitress set it down she said ?here?s your medium rare steak?. I ate anyways since I did not want to have to wait for it tobe remade a second time. I did not finish everything on my plate and they did not ask me if I wanted to take it. As a side note- nothing was compensated off the bill either (which normally I?m fine with, but I feel like the whole dining experience was adisaster and the restaurant did nothing to try and remedy the situation). I?m giving the restaurant 2 stars because the firstexperience was great, but I don?t think I would go back or recommend based on my most recent experience. Read more
WOW! Really there are no adequate words to truly convey the experience we had! You simply must try this restaurant for yourself... to understand how stellar everything is. We didn?t have just one server, rather we had a team of servers and they were topnotch! Their watchful eyes kept our table clean, our drinks and water topped, and our food orders impeccably accurate. They werean incredible blend of high class, flavored with wit and humor. Each server went above and beyond, and never once were theyhovering or overbearing. The food was just unbelievable! From the sweetest, most decadent lobster to the rooftop (yes they havea rooftop garden and apiary) herbed butter, honey lavender pallet cleansers, and locally baked breads, to the locally grown;Amherst wild rice and divine house wine, this place was beyond our wildest expectations!!! The Cesar Salad was stunning. Thecrème brûlée and flambé strawberries were simply spectacular. We were so flabbergasted with the experience and food that weasked to meet the chef who made our food. All I can say is go. Experience. Prepare to have your culinary taste buds blown away.Prepare to experience service beyond excellence! Prepare to crave the experience over and over and over! Read more
This used to be my favourite restaurant in NB when I really wanted to be spoiled. I used to make the drive to eat here at least... once a year. Under the guidance of the the long time maître D? Frederick, it was amazing. He was not there, and this restaurantshould not open without him!! The food was disappointing, burnt, and overdone and the service was even worse. Half an hour toget the beer menu and then no offer of drinks again till the end of the meal. No refills of bread even after they wererequested,a glass of red wine ordered was never delivered. Chateaubriand was over cooked - steak was so thin on my son- in-laws plate it would have been impossible to get a sear and have it medium rare? of course it came well done. No one checked into see how our food was. I can?t even begin to say how terrible it was! At the end of the meal it became so bad that it wasalmost comical when they came at the end of our meal and offered us ground pepper. For what? We were done. They had a 4 Diamondrating - that?s not going to remain If they keep delivering the quality of food and service Read more
Amazing food. It's worth the price. Service is top notch, but not the quickest. Atmosphere is quiet and serene. The staff are... well-trained and dedicated. Read more
One of my new personal favorite restaurants in Moncton. Firstly, the atmosphere is truly unique. The service is also quite... remarkable and personnal, which is not something you see everyday. Secondly, many appetizers are included in the price, such asa variety of breads and butter. One appetizer that we ordered was the ceasar salad which was prepare right in front of us fromscratch. The portions here are very generous, and everything on the menu is fresh so the quality really makes up for the fewextra dollars you would have saved else where. Overall this restaurants makes for a very pleasant and memorable experience. Read more
It is Dec. 9th 2022, and last weekend my company held its annual Christmas party at The Delta Beau. Food was good, and the... bussing staff was quick, efficient, and very polite. The Hall and the area reserved for us was Immaculate. The biggest flaw, andI chose that word specifically, was the bar and service to such. An EXTREMELY limited selection was made available. Couldn't geta white Russian for my GF, which is an extremely common drink round here, nor could I get a scotch or rusty nail to drink formyself. Was told to go to the main bar (Windjammers) and they refused to allow me to order and bring my drinks of choice up thestairs to my party. Very displeased and disappointed. Windjammers and the Delta will not be considered for any of my owncelebrations or banquet needs. But this is only my opinion so take it with a grain of salt. Read more