Reviews for Old County Seat in Mitchell, IA

Very nice place to eat! Has a lot of historical properties to it of what mitchell used to look like, Has a paper clipping from... 1954 THE MITCHELL MILESTONE!. Very polite staff, Waitress was very respectful and proffessional. Great Steak! And Jalapenopoppers!. Read more

Salad a little brown other than that pretty good

The entire experience was incredible! The food was great and reasonably priced, and the server was attentive and very fun.

Their pizza burger is not a pizza burger....I don't know what planet that came from but a deep fried burger patty is not... remotely related to pizza and is just gross. And, the lettuce in the salad bar was all brown. Read more

Very nice small town bar and grill. Great food , service and atmosphere.

Great atmosphere/ sweet waitresses. Booth/ table seating available with a turntable in the middle so you can share any... appetizers you get with anyone around the table. We went on a night during Lent so they had a fish dinner option. Good saladbar- cottage cheese, coleslaw, pickled beets, pickled herring, lettuce salad with toppings. Read more

Great place with wonderful service and food! Everybody kept raving about this place so I finally tried it and I was very... pleased. Will definitely go again! Update: I still go here once or twice a year whenever I'm back in town, and this place hasbeen consistently fantastic! Read more

Went for the first time a couple weekends ago...waited for about a half hour to be seated.However...there was no sign to "wait... to be seated" that was visible so we looked and found a table in the bar area only to be chased out by the "owner/manager"almost rudely. The waitress was nice however clearly the only one waiting tables as several other staff were only clearing.Booth was uncomfortable for four people. We waited another half hour for our order to be taken and another 45 minutes for ourfood. The "special" which was prime rib.... so my party ordered off the menu. The sandwiches came with NOTHING on them...novegetables no sauces...on either a pork tenderloin or a chicken sandwhich. Dry bun with a slab of meat. No pickle even on theplate. The pasta was good...Nothing to brag about but good. As was the chicken fingers. Prices were high considering what wasserved on some of it. Also... there seating seems to be an obvious issue and it seemed that while we were there just to eat andleave many people were sitting in the dining area drinking and hanging out for hours which filled up the tables that could havebeen used for other diners. Overall it was a ho-hum experience and frustrating at times. I would have liked to try the specialjust to know if it was worth going back. Read more