Reviews for Morel in Milwaukee, WI
We are from out of state and were visiting Milwaukee, attempting to celebrate a birthday right after the passing of a Milwaukee... friend and a parent, a tall order. We found Morel on line and felt farm to table would provide a unique experience. Itdefinitely exceeded expectations! We ate outside in the courtyard. It?s morning glory covered walls provided a peaceful and andEuropean like atmosphere. Each course of the meal exceeded the one before. I think it was beyond a doubt, the best meals wehave ever had. Our waiter, Derrick, was so attentive and fun! When told it was a birthday he provided a little celebratorychampagne and a candle in the dessert. The end result was a beautiful, peaceful experience and the first total escape from ourrealities. To the owners and staff, don?t ever think you don?t make a difference, because you do and it is priceless. To allpotential customers, this is a don?t miss experience. With much gratitude-Jean and Jim Read more
Blown away by our experience here! My partner and I came for our anniversary wanting to try something new. We decided it was the... best meal we've ever had in Milwaukee since Wolf Peach. Every dish was so special. I'm still thinking about the house smoked hambiscuit with honey butter and the smoked pork belly. Drinks were also great and every staff member was so kind. Will be comingback! Read more
Delicious! Everything was so scrumptious and each dish felt special. Who knew venison would be so tender or that shaved ham in a... biscuit could be so perfect. The vibe is just pure casual classiness. We sat on the outdoor patio, which felt like a secretgarden but with plenty of space for tables to be spread out. Our server, Jackie, was so attentive and friendly. She didn't rushus (we sat for 2 hours eating, drinking , and catching up with an old friend) and was at the ready when our drinks got low.Speaking of drinks, definitely order a "covered bridges" ... Or two. Read more
Great dining experience overall. Ralph was a great host and kept conversation while we waited approximately 40 minutes past our... reservation time. The "full metal" cocktail was a bit sweet and the gin based had a little bit too much lemon. After asking forthe lemon to be reduced a bit the drink came back the same as the first. The table was sticky, there were a few things they hadrun out of but they Emily was able to make a simple accommodation easily enough. The lamb ragout was amazing, highlyrecommended. The lamb shank was very good but the accompanying sausage was cold in the center. After asking the second lambsausage also came cold in the center. We removed them center's and left them, unsure on how this was supposed to turnout. Overall I liked the experience and would go back. For 50 dollars per plate and a reservation I had expected a bit more ofa seamless experience, also when you are wondering whether or not something was done right it doesn't bode well for a mealthat's that expensive. Read more
Started with some cocktails (the one pictured is mezcal and grapefruit) which were quite good. The smoked pork belly appetizer... is really good. We also had the mushroom fricassee which honestly was just OK. I had the smoked & braised short rib with housemade bacon which was delicious. Like I'm still thinking about it delicious. My wife had the smoked lamb ragout which she alsoloved. We finished with the caramel apple goat cheese cheesecake. Would definitely return, and recommend to anyone. Read more
Hands down the best place we have eaten in MKE. Dishes were perfect sizes, staff on all parts from kitchen to the bar and the... waiters were friendly. Great atmosphere and drinks. Food was flavorful and a great selection of local dishes. We were blown awaywith the dishes, and we consider ourselves foodies. Already looking to book the next reservation! Read more
Food is delicious, wait time isn?t the greatest. Customer Service was great, everyone is friendly and pays attention to your... questions and requests. We had a few drinks and they were delicious. The appetizer and meals were great. However, we did have towait for an hour to have our entree, and when we got it it our meals were a little on the cold side. A little disappointing butI don?t attribute it to anyone?s skill. I think it?s more of a logistic issue, the kitchen only has the one stove so that limitsthe amount of orders the cooks can work on at a given time. All in all, my rating is solely based on the wait time. The food anddrinks were still very delicious, would love to come in again for a second impression. Read more
I love this place. I?ve been twice now, over a year apart, and both times it exceeded my expectations. The summer squash salad... with pine nuts is incredible. The salads are all interesting, the venison was so tender, and the cocktails are refreshing. Wouldhighly recommend. Read more