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Reviews for Sedona Taphouse in Midlothian, VA

Josiah Ickes 1 year ago
4

We came in at 12:30, it was a little crowded and noisy but the service was impeccable. The appetizer of crab-stuffed mushrooms... was really good. Filet mignon was 5 stars, but overall food was 4 stars because vegetables were super dry even though we askedfor extra butter, and my husband's steak was approximately 1/3 gristle and cooked to be more rare than requested. They were outof Chardonnay that I wanted but were able to substitute for a different wine. Herb butter was delicious. Read more

K Herbert 1 year ago
5

We almost left this location. My husband took me out on a date. It was a Saturday night and our first time ever being STH. ... There was only a 20 min wait, which ended up being only 15 mins. We were sat at a table were we watched the wait staff wipecrumbs from the table to chairs and booth. We wait....and....wait....and....wait...nearly 20 minutes pass! My husband and Iare trying to figure what the issue is. My husband talks to front of the house manager Noah. We had waitresses taking care oftables next and behind us. No one said A WORD to us. Also, my husband was also a manager for Darden Restaurants for many yearshe understands the business. I tell you we were not impressed. Service is everything!!! And the server who missed us, misseda 30% tip. Noah proceeds to our table apologizes and takes our drinks and order. Since we had plenty of time to look the menuover. He said he was going to be our server for the evening and I am glad he was. He brought good conversations and reallygreat meals, he did everything within this time woth us to make it right. And he most certainly came through! Our food cameour hot and delicious. We started with an appetizer of Canyon crab flat bread. That was tasty. I order the Roman parmeseancrusted chicken with the mozzarella, sundried tomatoes,and basil topping over mash with and sweet potatoe fries. My husband hadthe the Crab Stuffed Shrimp and the French Quarter. I tried some of my husband's crab stuff shrimp with the Spinach and oh mygoodness...it put my food to shame. Noah comes back and ask how everything taste? I told it the food was good, but myhusband's food was better. He so kindly brought me our a few crab stuffed shrimps. They were so yummy! We were stuffed!!! Before we wrap up our meal Noah asked if we want dessert? My husband and I looked at each other like were really really full. Noah tells us about their carrot cake, He told us a really nice story about how his grandmother used t Read more

Larry Holcombe 1 year ago
4

We enjoyed a pretty diverse menu. They have a happy hour till 6:30. Our server was friendly and quick to offer suggestions. It... was a Friday night so they were very busy. Our food came out hot and ready to eat. The cheeseburger was a little undercooked fora medium but it tasted delicious. The chopped salad with a sirloin steak on top was very good. Everyone enjoyed their meal. Read more

Krista CS 2 years ago
5

Great service, food was delicious! We went on a Friday night and only waited for about 20 min to be seated. I had the Cactus... Lemonade which was full of pineapple punch! So good :) The flat iron steak was good value and was seasoned very well. Highlyrecommend. My husband had the salmon with lemon butter! Delicious :) Read more

Deidra Griffin-Harry 2 years ago
5

Nice atmosphere for a Friday lunch. Not too busy, we were seated promptly. Our server was attentive and efficient. The drinks... were very good, I had the Paloma and my sister had the Prickly Pear Margarita. We both had the Crab-stuffed shrimp, and it wasvery tasty. We will be returning, there are other things on the menu that are worth exploring. Good selection of wines,cocktails and of course beer. Read more

Chris Dufrene 2 years ago
5

As recent newcomers to the Richmond area we are always eager to try new places to eat. This was recommended to us and I will... certainly say it lived up to the hype today. We started with appetizers of a crab flatbread and bruschetta both were absolutelyfantastic. We finished with a meal of fish tacos I believe it was called Acapulco tacos and my wife had scallops. My wife isvery picky when it comes to scallops and these were fantastic. Of note the remoulade sauce that came with the crab bread wasamazing and I'm Cajun so I'm pretty picky about that kind of sauce. I forgot to take a picture of the flatbread so the onlypicture you get of it is one piece with the remoulade LOL. We will definitely be back as not only was the food good but ourservice was excellent as well. Kudos to the Sedona Taphouse team Read more

Dillon Whitlow 2 years ago
5

I have frequented Sedona for years, it is still one of my favorite restaurants, I have yet to get anything that I didn't enjoy... and that wasn't cooked wonderfully. This trip specifically was for a wedding tasting, everything surpassed all my expectationsand we can't wait to work with them on our big day. The entire experience was second to none, Desi and Tyler providedexceptionally great food and service. My in-laws have yet to stop raving about it and are already wanting to plan the brunchtrip! We were greatly impressed with everything from the cleanliness and ambiance to the plating and positivity of the staff.10/10 would recommend. Read more

Jon M 2 years ago
5

Great food and ambiance! the service was great! Shout out to Diego, he did a great job! Definitely will come back again!