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Reviews for Half Shell in Memphis, TN

Richard Mancine 1 year ago
5

This is an amazing place. You are transported back to an old seafood shack on the roadside. Service was great. Food was... incredible. The must try is the shrimp and grits. The approach is having the grits more dense to hold shape. The cream sauce ofTasso, cajun spice, and peppers is poured into the bowl and the shrimp are added. Dont let the portion fool you, it is alot offood. We also had the grilled oysters. They add spice so the oysters cook and the necture is flavored. Really good. Nachosserving is enough for two people. Worth the stop Read more

Shondra White 1 year ago
4

Love the Voodoo Salmon! It is consistently great! I can never talk myself into trying any other entree. Tried bisque and fried... mushrooms before. Not as great but still edible. Place was busy, but service was good. Experiences definitely worth comingback! Read more

Reva Coussey 1 year ago
5

Loved the brunch. It was a pleasant surprise. Had the Bourbon Street Crepe which was loaded with fried oysters. Delish! My... family enjoyed a Salmon/Bacon Hash. They also gave a thumbs up. Customer service was on point- knowledgeable fun and quirky-just ask for Laura! Read more

Irma Jeffrey 1 year ago
5

The service was impeccable: I think her name was Angela She provided excellent suggestions and descriptions of menu items. Oh... my! The food! Everything was DELICIOUS! The Italian spinach and the loaded baked potato were definitely on point. No need to saythe fish was fantastic but it was. Will definitely return. Read more

Haley Baker 1 year ago
5

Amazing experience! Easy Parking, not a long wait, fast service, and delicious food! I got the half shell combo. The crab cake... was delicious and the blackened catfish was phenomenal! Everything was cooked perfectly! My husband got the Fat Boy Po-boy andthe oysters on the sandwich melted in your mouth! The lobster bruschetta was so so good! Overall outstanding! Read more

Scott Shuit 2 years ago
2

Very disappointing. Service was good but food was pretty bad. Chargrilled oysters were over cooked. Crab bisque tasted okay but... the texture was not good. Red beans and rice was decent. I had The Fat Boy poboy and it was terrible. Bread was stale and thefilling (shrimp, oyster and crawfish) was all fried and tasted like nothing. Wife had the shrimp and grits. They were rich andsalty but had no depth of flavor, just blah. Grits were old and clumped together like they had set for a few hours, at least.Just a dated restaurant with sub par overpriced food. Won?t be back. Read more

Misha Prato 2 years ago
5

So glad I came to this restaurant the food was fanatic! I got the Cajun blackened catfish with sautéed spinach, it was so... flavorful. I would definitely come here again. Read more

Ronald Smith 3 years ago
4

Took the family for a night out, everyone's entire meal from the appetizer through to the dessert was delicious, hot, and served... in a timely fashion so that no course overlapped the next. Praises to our server Josh, he got all of the orders correct 1st timefor 6 people. Great job. The only complaint, the wait time, but they were busy. Read more