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Reviews for Blu Moon in Ludington, MI

James O'Brien 2 years ago
3

It was both great and just okay. The great: Sushi was fantastic! Great presentation and tasting! Prices were right about... expected. Atmosphere was also great! Tables were clean, lighting was awesome and just the all around vibe was verycomfortable The just okay: took a long time to even be greeted, let alone seated. Once seated the waitress was not verypersonable/engaging. I did like the food, and get that sometimes people just have off nights, dealing with things etc... soI'll definitely be giving them another go here in the near future Read more

Roberta Peek 2 years ago
5

Went in and ordered take out at the bar. The inside is industrial and hip. Great vibe overall. Ordered the Forest Floor... mushroom soup and the House Wontons. Both very delicious. The wontons had great flavor and loved the dipping sauce. The soupwas a bit peppery but yummy. They open at 4pm so you will want to plan accordingly. Read more

CHARLOTTE DUNN 2 years ago
5

Amazing food and great service! The bang bang shrimp is definitely a favorite. The cod and deck fries were sooo good! I can't... wait to go back! Read more

K Will 2 years ago
1

The restaurant has a cool vibe inside. Service was just okay. Inconsistency in freshness of food sent out. Pot roast was tender... with good flavor but more than half the portion was pieces of fat. I didn't like the gravy at all. The cream corn was gross.Everyone at my table thought so. The menu simply stated "vegetable" at this price point I was definitely confused by cannedcream corn. The carrots were crunchy which I don't necessarily mind but didn't match the tender pot roast theme. They appearedto be cooked separately from the roast and were cold. Mashed potatoes were flavorless but hot. My son ordered the NY strippictured. On the menu it says signature steak with potato and vegetable. Again confused by the corn and the huge amount of it.The steak was literally on a bed of canned corn. Steak was overcooked and just okay. ($27) My husband got the French Dipsandwich with Au jou . It was ok. The asagio fries were completely cold and old. We had to ask for refills twice. The waitressinformed us the kitchen was running slow after about 15 minute wait. So we ordered chips and salsa. Salsa was verysweet. Expensive and underwhelming. Read more

Angelica Garcia 2 years ago
5

Excellent food! Highly recommended! I love the interior design and it?s very pretty! I?m not from here so it felt cool to feel a... local vibe in this restaurant. Read more

Aaron Brown 2 years ago
5

Great service, good atmosphere, and really good food. I had their land and sea special. The steak was good, the vegetables were... really good, and whatever sauce they put on the fried shrimp was literally the tastiest thing I've ever eaten. Literally. Notfiguratively, literally. Read more

Jackie Guataquira 3 years ago
3

Stopped by Ludington to grab dinner in the evening and Blu Moon was one of a few places open. As a visitor, I was satisfied with... the local Uncle John's apple blueberry cider. Sesame balls with red bean past and sticky rice was a great appetizer. Weordered a Pot Roast and though it's name suggested it would have an apple cider flavor it didn't seem to be there. The LaotianNoodle Bowl was very tasty, but due to the spice level (that wasn't noted) I wasn't able to truly enjoy or finish itunfortunately. If you like spicy food, I do recommend. They comped me for that and I got an impossible burger and Asiago friesinstead which satisfied me. Read more

Patrick Brannan 3 years ago
5

We had delightful dinner after a 45 minute wait for a seat. The Bang Bang Shrimp appetizer was very crispy and the spicy sauce... was the perfect addition. My wife really enjoyed the Bay of Fundy Salmon with the mashed potatoes, bacon and green beans, andthe spicy creamed corn. My Laotian Noodle Bowl was full of very crispy vegetables and chicken. The sweet and spicy sauce madea very flavorful meal with an excellent portion size. We shared the creme brulee for dessert. It was unique with a slight hintof salted caramel to it. The entire staff was friendly and on task. They were working hard to move people through. Ourserver,Alaina , was awesome. Her personality was exactly what we appreciate, a little bit of personal conversation and anattention to detail that completed the dining experience. Read more