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Reviews for IL Pomodoro in Loxahatchee, FL

Black Toon 1 year ago
5

We use to order pizza/pasta from a better rated place in Publix plaza and when quality became less important then quantity - we... made a move to IL Pomodoro...no regrets at all...Less waiting and more family feeling, great food and awesome prices. They treatyou like a family member and there is always a friendly smile at a counter when you're picking up or at the table when ordering.Best pizza dough in business by far and deserts are out of this world. Who likes real Italian cuisine should definitely givethem a try and see what real european specialties taste like...5+ stars Read more

fab2263 1 year ago
5

Incredible food and incredible service especially Kathy who is usually our waitress. All of the people who work there are lovely... and really care about whether your food is right or not. Their meatballs are out of this world! My Italian husband says theytaste a lot like the meatballs his mother makes! That is high praise indeed! Read more

Jeanne Born 2 years ago
3

We tried this place for the first time on recommendations from other neighbors. We ordered for a pick up order. We ordered four... meals one was clam sauce pasta, we asked to please add fresh garlic and spinach and were told there was an additional $4 charge,okay no problem BUT when we got it home there was no pasta just the sauce with the spinach and garlic. See attached photo. Icalled and was told that they the person taking the order must have thought that we didn?t wanted pasta (NEVER MENTIONED THATAT ALL). Also was told I could come and get a side order of pasta at no charge if I wanted to. (Great idea then everything canalso be cold before we eat it!!). Two Stromboli were ordered one with no sausage and extra pepperoni one just like the menusays. The extra pepperoni was on the wrong one (not a huge deal) the forth meal was cheese ravioli it had a total of 4 raviolis.We had two appetizers that?s were good. The food tasted good but very disappointed with what we got!! I have to say we will notbe coming back that was a $100 mistake. Read more

Larry Wrye 2 years ago
5

The very best made from scratch daily Eggplant Parmesan ever!! My wife says the way her mother cooked growing up! Eggplant... rolitini also very good! Garlic rolls were seasoned up and flavorful. Waitress was on top of everything quick service and verycourteous! Read more

Anthony Hernandez 2 years ago
1

Never again, I ordered broccoli chicken alfredo twice. 1st time no chicken, and 2nd, no broccoli. This place is too expensive to... be missing something in your food. Read more

Tiffany Denier 2 years ago
4

The pizza came very well done/burnt even though not requested that way. The veggie stromboli was delicious. Loved every... bite. Over all good flavoring. Read more

Julie Trujillo 2 years ago
2

This is a 2.5 ?? review. We?ve been here in the Acreage for 19 years and ate at the Pizza Barn for many years. We?ve tried this... place 3-4 times. It?s always a mediocre experience, so we won?t be back. There never seems to be anyone dining in; the staff isunprofessional in their talk and service; the food is very expensive and again, just okay! The picture is of a crispy chickenwrap which cost nearly $13. For Italian here in my Acreage, I?ll stick with the only remaining tried and true?just north in thePublix plaza! Read more

Devin M 2 years ago
1

Avoid the gyro at all costs. The meat itself isn't just steak umm, it's BURNT steak umm. The tzatziki it was served with was old... and curdled. Notice the cucumbers have gone the color of pickles. (Pro tip, dairy products don't store well once you put garlicin them.) I pretty much only ate the french fries and pita bread, which weren't made in-house. Read more