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Reviews for Il Moro Restaurant in Los Angeles, CA

Eric Mathre 1 year ago
5

Wonderful service, delightful Italian cuisine, and the secret park-like outdoor patio - hidden between two sterile office... buildings - has a charming steam and tiny lake. Make you think that perhaps you’ve transported to Tuscany. Read more

Leeann and Spiros Karidis 2 years ago
5

The service is impeccable and the food is real Italian, both owner/chef's are from Italy, and their experience shows from the... first taste of the home made bread with fabulous olive oil and beautiful balsamic vinegar to the great Artichoke Salad and theirfabulous pasta's and meat and fish. Love this great restaurant. Read more

Audrey E 2 years ago
4

I arranged to get together here for a reunion of a few of my friends (13 of us) for dinner last month. The food and wine was... great. The service was good. I love the ambience. My guests were all happy. I just had a couple of incidents that I called thewaiter and he snapped at me in front of my guests because they were extremely busy and he was a bit late attending our table.That's why I gave it a 4 star. Otherwise all together I was happy. Read more

lynda Chan 2 years ago
5

During Dine LA week.. had their Branzino. Delicious and plate was nice portion. Service was very personable. It’s was very... pleasant ambience, my friends and I sat for a bit and chatted away. Parking was easy and with validation. Read more

R Y 2 years ago
5

AMAZING food, service, and timely order in which food was served. Very authentic Italian food, perfect balance of tart and... creaminess. We got the bone in NY strip special as well as the sole filet. Starter was buratta and we ended with the chocolatetart. The house dessert wine was delicious… will be back for sure. Andres, our server was amazing. Read more

Delmy Perez 3 years ago
3

It was my first time here and we came for the Mother's Day special menu. $69 for a pre-picked menu for adults and $29 for the... same pre-picked menu for my child who is 12 and under. So the appetizers were the best part of our experience. I had the tomatosoup and it was my favorite part of the whole night! My Mom had the artichoke salad which she enjoyed and my son had themeatballs which he also really enjoyed. Then we got our entrees. I got the sole with a side of asparagus, my Mom got the bowtiesalmon alfredo and my son got the meat lasagna. So I rate my entree 3 stars. The sole was swimming in butter that had somehowalready hardened when it got to me. The asparagus would have been beautiful if it was just cooked with some salt and pepper. Itcame drenched in Jack cheese, which sounds delicious but it was lacking flavor for me. So I ate it but would not order itagain. My mom had a similar experience with her entree, she said it lacked flavor and felt super fatty at the same time. My sondid not like the lasagna at all and we had to send it back and thankfully they gave us more meatballs (my Mom and I each tried atiny bite of the lasagna and it did have a weird flavor that I couldnt put my finger on. The after taste was the nail in thecoffin, so there was merit behind him sending it back) and lastly the dessert I would give 4 stars. I ordered a chocolateflourless tarte covered in powdered sugar which was quite delightful. My mom and son each ordered the lemon cheesecake withstrawberry drizzle sauce and there again, was a weird aftertaste when eating the cheesecake. Overall, the experience was superpleasant. The waiter and hostess could not have been nicer! The hostess made it a point to stop and char with my son which heenjoyed and she even offered to take pictures of all of us which was super sweet of her. Final take: I wish I would have orderedthe lamb chops for the main entree because the woman next to me enjoyed them so loudly that I was super Read more

Annn Coffman 5 years ago
5

Update: 7/12/19 Came with a group of friends to try their dinner menu for Dine LA. Wonderful!!! Food was delicious as always.... We had the Calamari, burrata with prosciutto, lamb chops with sautéed veggies, salmon with Prosecco /peppercorn sauce withsautéed veggies, apple cake with vanilla sauce, fresh berries and vanilla ice cream. Will need to come back and try other menuitems! We come here often not only for the delicious foods and desserts but the wonderful hostess, Lucy, and waiters. Theyalways greet us with a warm smile and make us feel like we are part of their family. The chef, Gaetano, is a master at hiscraft. He prepares dishes with great flavor and presentation. We haven't tasted a dish we didn't like. We look forward to hisnext creation! Read more

Mike Scherzer 7 years ago
4

Nice Italian restaurant with an attentive staff. I have enjoyed both their pizza and shrimp risotto.