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Reviews for Kihon in Long Beach, CA

Jennifer Castillo 1 year ago
5

Wow! That place was wonderful! Their sashimi was delicious. I'm definitely coming back????. Great service????. Very excited to... try more. Read more

catherine duvendeck 2 years ago
5

Peter is exceptional sushi chef. Quietly made our dining the most delightful dining experience. Thank you.

damon ciarelli 2 years ago
5

Kihon has such a deep menu. Their sashimi is excellent. Their rolls are creative. They have a bunch of Big Lebowski stuff. ... It’s fun. Try The Nihilist in place of rice. Sashimi of your choice and the Nihilist roll, that’s the way to go. Trustme. Read more

gina shen 2 years ago
4

Food is amazing, service are great but some of the services had very strong Cologne, even when they left, when u tasting those... food, u feel like eating cologne… Read more

Arthur Lord 2 years ago
5

I am a sushi purist and wasn’t too sure about this place from the website. I am SO glad I gave it a shot. Some of the best... sushi I’ve had outside of Japan, with great sake and great service as a bonus. If you love real sushi- come. You won’tregret it. Read more

Ricardo The Realtor 3 years ago
5

This has to be the best sushi place in Long Beach. It is a definite "RTR Must" to go to. They always deliver with quality fish.... I shouldnt probably tell you what our favorite dish is ... but I will not be selfish. After all is all about People HelpingPeople -PHP! Ask for the Halibut fin, very limited quantity every day so make sure you order it first. Love this place... Ishall see you there. Read more

Adrienne Perdue 4 years ago
5

Perfect mixture of high quality fish without breaking the bank. The staff is consistently delightful and happy to see your... smiling face any time you come see them. Read more

Poupee Cabalar 6 years ago
4

The fish is very fresh. And the service is good. Sushi chefs are very skillful at the art of sushi. Really, you will be fully... satisfied with any sashimi cut. There is always a nice variety. Yellowtail, mackerel, salmon...oh and the eel, sooo good. Read more