Reviews for China Inn Restaurant in Lincoln, NE
Taste is good and hope the volume of the food can be more.
Very authentic and clean tasting food, which is hard to find. It was such a delight to have dinner here after our long drive.... Very friendly even though we arrived close to closing time on a Monday. The open style kitchen is great. Recommended: salt andpepper shrimp, Mongolian beef, spicy broccoli with garlic, and shrimp fried rice. Read more
Always an awesome experience every time I go there. The food is always prepared just the way I like it. The staff is incredible... and friendly. Five star experience every time! Read more
We ordered the Cantonese roasted duck and crispy chicken. The crispy chicken was dipped in a sweet and savoury black sauce. The... duck was a bit salted but paired well with the steam rice. Everything was really tasty, and they were generous with the duck.Our waitress was so nice too. She did an awesome job. We will be back??. Read more
My wife and I like this as one of the better Chinese restaurants in town. They have a decent selection of more authentic dishes... in addition to the normal fare. Quality is good all around. Read more
Best hot and sour soup I've ever had. I recommend the crispy chicken and also their green beans. The food is always delicious... and the service always friendly. Read more
On their menu, dishes in the categories of "HOME MADE DISHES" and "Stewed Side Dishes" are all authentic Chinese food. They are... delicious and worth trying! Some dishes in the category of "HOUSE SPECIAL" are also authentic Chinese food, such asCantonese-Style Duck I tried yesterday. It tastes good! Read more
Found a tiny roach in the egg drop soup. Then in my wonton sound I found it weird that there was pepper in it, never been to a... restaurant that served that soup with pepper, turns out there was all sorts of small tiny bugs in it. Absolutely disgusting. Oncook stated it was normal, this place needs to be cleaned instead of trying to hide the problem with pepper in a dish wherepepper isn?t even in the recipe. Read more