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Reviews for Mancinis Wood fired Italian Restaurant in Lewisburg, PA

Gloria Patterson 1 year ago
2

First time eating wood fired pizza. Took a Long time to get and the entire crust was BURNT top and bottom! Did not know any... better, ate and it was DRY. Cook was more interested in making lasagna instead. Will NEVER go back! Would Not recommendthe place. Very Small Place. Read more

Drake Osunde 2 years ago
5

I have never had a perfectly cooked pizza till today. So delicious, the workers are so kind and the service was good as well

Ernesto Hernández-Novich 2 years ago
4

My son and I went there for late night pizza. They stay open very late, which is great if you're hungry, with Lewisburg being a... small town and all. They are severely understaffed, it's a narrow but long space, and the owner is doing pretty mucheverything. You can always go there to order takeout. If you want to sit down and eat there, call ahead and make a reservation.We didn't know that, so we ordered takeout. Pizzas were made on the spot: you can't beat the smell of a wood fire pizzaoven. While waiting, check out the unique decor. Interesting knick-knacks, including guitars hanging from the ceiling (do nottouch!) and the occasional percussion instrument laying there. The pizza was great. Crust has a great crunch. Sauce on thesweet side. All toppings were fresh, evenly cut and distributed. This guy knows what he's doing. Read more

Darrin James 2 years ago
1

Friendly reminder Dave that you?re running a pizza place in a college town, which is typically synonymous with a good time. Many... establishments often leave games, books, etc around (much like you did with the guitar) so customers can use them to betterenjoy their experience. If you don?t want people touching your guitar, then leave it behind the counter. It?s a part of thedecor? Then hang it up and not just toss it in a booth. AND ESPECIALLY, don?t accost, degrade, and belittle patrons for pickingup something in your customer facing area. Life?s rough, Dave, we get it, but sometimes you gotta take a deep breath and just benice. You could have handled this, not very stressful situation, so much better. Better luck next time. Read more

Becca 2 years ago
5

Make a reservation or order online before you go. No one wants to work during COVID so there were only 3 staff in the entire... restaurant. Even with the staff shortage the service was great and the food didn't take as long as expected due to the shortage.Super delicious. Large portions. Will definitely be going there again!! Read more

shannon anspach 3 years ago
2

People I worked for ordered from them and pizza was awesome!!! Tonight I wanted to order The Works pizza but was not aloud to... delete pepper, they only sell what is on menu so I ordered a large with sausage, pepperoni, and half black olives which cost$24+. I came home and crust was so burnt we couldn?t eat it. I called and the young lady told me that some would be burntbecause of wood fire. Okay so I can see some of it slightly burnt but not so burnt you can?t eat crust. Young lady told me hewould call me back and never did. We love wood fire pizza and the pie (toppings) were great but my favorite part is crust!! Wehad company and I felt so bad. I feel when you pull pizza out of oven and see it that burnt you should allow the customer tosee it and make there mind up if they want it or want a new one, not put it in box and sell a burnt pizza. I feel bad writingthis but you should look at pizza before you walk out. I had to cook another pizza for dinner, we didn?t eat until 9pm. I washoping owner would call and offer me a discount on next purchase but he never called back. Read more

Vincent Meisinger 3 years ago
5

Great pizza and Stromboli. Friendly wait staff. Reasonable prices.

G. Funk 4 years ago
4

Reviews seem mixed but we enjoyed our pizza! Places that are using wood fired pizza ovens are getting harder to find and... Mancinis is doing a really good job at it, our pizza was perfectly crispy and the ingredients were tasty. We were in on a busySaturday when there were a lot of people downtown and in the establishment and things were running smoothly, keep up the goodwork! Read more