Reviews for Giada in Las Vegas, NV

Every time we’re in Vegas we try to stop by. This time we shared all of our meals so we could try several dishes. We had the... bone in rib-eye and it was amazing it literally melted on our mouth. We had the scallop risotto and the lobster raviolis. Theraviolis had a fruity taste that gave it a kick. Read more

Very nice dinner. We had items from the tasting menu. I am gluten free and the waiter was extremely knowledgeable. They have... gluten free pasta (not marked on the menu) and he knew all of the ingredients to leave out by heart. Expensive but veryenjoyable. Read more

Table for 2 for Dinner I would definitely suggest making a reservation if you want to eat here to avoid any long wait. I booked... mine online the day of and the earliest window I could get was 7:30pm. This was a little late for us, but I jumped on it. Wearrived on time and were greeted warmly and seated quickly.  As we entered the restaurant, we immediately noticed the greatdesign and ambiance.  The whole layout was very elegant. As we settled in at the table,  our server quickly came over to greetus and provide us with some water.  We reviewed the drink and food menu. Their beer selection was respectable with about 10craft and standard offerings.  I ordered the Tenaya Creek Brewery 720 Pale Ale and Wifey ordered the Peroni, an Italian Lager.We enjoyed our beers and decided on our entrees.   I ordered Giada’s Signature Lemon Spaghetti and Wifey ordered the LobsterRavioli. Our food arrived fairly quickly and both dishes looked great. I started to dig in on my spaghetti meal.  It was verygood, but to me the sauce tasted a little chalky. It was like the flour did not fully mix long enough with the otheringredients.  As I said, it was enjoyable and I would order it again to see if that taste is consistent.  Wifey on the otherhand, had zero complaints about her Lobster Ravioli.  Her exact words were, “WOW, cancel all our other reservations and bookGiada again.” She said the lobster was super sweet and the pasta was just the right texture. She loved her meal andoccasionally still daydreams about it.  We asked for the dessert menu and noticed there were only a few options to choosefrom.  I wanted something sweet, so I chose the Chocolate Hazelnut Crunch cake. We shared it and it was a nice sweet finish tothe meal. Our server started to get pretty busy and could have checked on us a little more, but overall we had a greatexperience at Giada’s and will be returning. Read more

We were seated by the windows looking out across the street towards the Belligio fountain, and they opened the window. It was... fantastic. The service was very good and the food was some of the best I have had at any restaurant ever. The desserts arealso fantastic. The ambience is really great, classy and relaxing. A total overall experience which was just great. Read more

Had a company dinner with co-workers here and was pleasantly surprised! I normally avoid Italian restaurants in America after... living in Italy for so long and always being underwhelmed. I wasn't particularly excited when the location was revealed butwanted to be a team player anyways. Much to my surprise, the food quality was excellent and delicious. We had a fixed menu buteverything was top-notch. I loved the family style presentation and the drinks were fantastic. Highly recommend dining here! Read more

Great food. Very good value for their tasting menu. My wife and I ordered one tasting menu and an additional appetizer and that... was plenty of food. Their bread board is probably one of the best I’ve had. They do charge for it however. If you order thetasting menu, you get a little folder to take home with a pic of Giada and a couple recipes including the recipe for hersignature lemon spaghetti pasta. I made it at home last week and it was great. Nice quieter atmosphere. So many of therestaurants in Vegas are noisy with music playing or lots of commotion so it was nice to have a bit of a quieter dinner eventhough it was mostly full when we went. Read more

We celebrated our 23rd Anniversary here for dinner about 2 weeks ago. My husband made reservations a week in advanced. To my... surprise, our waiter and server graciously took great care of us. They went out of their way to congratulate us and also broughtus some bubbly. We did have a window view but the restaurant itself was very beautiful. The food tasted amazingly delicious. Thestrawberry amore was truly refreshing with fresh strawberries on a fluffy not too sweet chiffon cake that went so well with ourheavy meal. I really enjoyed the bread board as each bread complimented either the oils or the salt. We know how much work isput into the execution of getting everything right and I’m so thankful to those who worked on providing us with a greatexperience. Read more

This is easily in the top 10 of places I’ve ever eaten. I was worried being a solo diner that I wouldn’t get as good of... service, but it was excellent all around. The prices aren’t terrible, just know that the serving sizes are smaller. I hadthe bread board (absolute best value) bacon wrapped dates, ravioli, and a cocktail. It was perfect as far as being fulfilled. Total for me was just under $100, excluding tip. The only complaint is the lighting. It is bright enough, but on some tablethe light is angled so there are shadows hovering over your food. This takes away from the aesthetics. Other than that, solid5* and I will be back. Read more