Reviews for Bouchon at The Venetian (10th floor) in Las Vegas, NV
Very nice restaurant with great atmosphere. I had went in with the expectation that it was more dressy than casual, and was... surprised by a lot of patrons dressed extremely casual. I did feel over dressed, but it was my birthday, so I went with it! Thefood was great! Everything was prepared well, delicious, and high quality. The service is where things fell off a bit. Theserver had been informed it was my birthday from the hostess (who was very sweet), however, the server kept addressing mycousin, saying happy birthday to her and even brought her a birthday dessert. When someone else in our party ordered a drink,the server told him he shouldn’t get it and brought him something else that he did not care for. And then brought out thewrong drinks to others in our party. All in all we had a good time and enjoyed the food. Read more
I am so impressed by this restaurant. Service was so attentive and friendly. Staffs would readily refill water or coffee. We... came for brunch and really enjoyed the cinnamon roll and the dishes we got. Waffle was so unique and delicious. The house breadserved was amazing. The crust was to die for. Read more
We had a great experience. At the arrival the host was fast and attention to detail. Then the waitress (Michael) was... especatularly kind. The mimosas, the madame with truffle fries is a great combo. If you want to drink mimosas, I recommend tobuy the bottle. Obviously it will increase the check, but worth it. Read more
Amazing food and incredible service. Boucho Steak was melt in your mouth. The truffle fries were exquisite. All staff felt... welcoming and attentive. Service is equivalent to the service in Japan. My wife enjoyed her birthday dinner. With my 5 year olddaughter's tree-nut allergy, they made sure the food they were serving was okay for her to eat. Read more
I go to Bouchon for brunch every time I visit Vegas. It is an absolute must. I've yet to find a miss on their menu. The coffee... here is also amazing. My favorites are the deviled eggs (a special), the crab Benedict, and any of their "hash". It's all madefrom scratch. Get yourself some French onion soup or escargot too. This place is divine. Read more
Can't express how awesome this experience was. Literally the best restaurant I've been too. High marks across all categories in... service and food quality/flavor. I actually met Thomas Keller while I dined there! He visits the restaurant frequentlythroughout the year, and I got lucky to be there at the same time! Be adventurous and try something new while you're here, it'sthe best place I can imagine to try some French classics, like escargot. I went for dinner and brunch so I added photos of allof it. Read more
We had booked our brunch at Bouchon's well before getting to Vegas and was really looking forward to the experience. The... ambiance of this restaurant is simply amazing. In all honesty the meal started off amazing, we ordered the pastry platter andwow, it was simply amazing. But that was the bright spot, don't get me wrong the food wasn't bad, it was good, based off what Ihad heard my expectation was high. We ordered a wide array of food and shared it. Next to the pastry the next best dish was theoysters. While the oysters were a bit pricey they were fresh and the accouterments were on point. Overall the main dishesdeserved a 3 star rating but the pastries, 5 star all the way. Read more
Bouchon accidentally charged us $792 for our dinner & took over an hour with the waiter & manager to fix (should have been... $236.xx total). Aside from that fiasco, we enjoyed the outdoor seating, the food was good, and the kitchen did a nice job ofsplitting our shared entrees. The issue with the bill, which caused us to miss our show & no offer of compensation for the timedelay, detracted from the good food & ambience!" Read more