Reviews for Biryani Point in Langley, BC
Chicken 65 Biryan is awesome. Bobbatlu (Puran poli) are so good, not overly sweet - just sweet enough & stuffed cut mirchi makes... me feel nostalgic. Can do better with Mirchi ka salan that comes as a side with biryani. Sam, ??????? ?? ???????? ???????. All the best, will definitely recommend this takeout place. I would like to try the challa punugulu next time. Read more
We had chicken dam Biryani,(take out). The taste of Biryani was good, comparatively amount was good for two people too.\nThe guy... who serve us, was very friendly and generous.Overall good food and service. We enjoyed and recommended it Read more
Authentic and delicious ????.. best biryani in town... its so light, they cook with so much of love. Owner\'s are amazing..... tried out there chicken and mutton gravy its beautiful cooked... with fresh ingredients and spices. Read more
One of the best goat Biryani\'s I\'ve had!\nLots of different and interesting flavors. Nice colors too.. Seems very authentic... even though I have never been to India before. Read more
Placed a pick up order for mutton biryani and chicken 65. Biryani was decent, but the chicken 65 was terrible. Pieces were over... fried and tossed in the sauce, they were so hard to chew. Hope to get a better version next time! Read more
We ordered chicken dum biriyani. Tastes good but rice portion is less compared chicken pieces which are big in size. It would be... better if the pieces are in medium size for a good balance.\n\nWe ordered Guthi Vankaya which tastes good. Preferably with lessoil. Read more
The chicken biryani tasted authentic and was full of flavour. Great price for the quantity. I will totally recommend this place... if you’re looking for a good biryani spot. Read more
Food was authentic and tasted great. We got the Dum Biryani, Chicken 65 and the Veg Biryani. The chicken 65 could have been... better, but we all enjoyed the food. We spoke to the owner on the way out and he seemed passionate about the food. Wouldrecommend easily. Read more