Reviews for Keith & Sons Soul Food Cafe in Landover, MD
The cashier was really bad, the wait was long the server was professional and nice and the food was horrible. Turkey wings dry,... mac&cheese bland, sweet potatoes should be non or diabetic sweet potatoes NO SUGAR. Everything was really bland. My co workerrecommend this place because I?m not from here and I was looking for something close to home which is Detroit, I feel like Iwasted 47 dollars smh Read more
Just something about this place that keep us coming back. The best breakfast and Soul food spot in Town...
Went to Keith and sons for the 1st time today. I had the French toast, cheese eggs, bacon and a side of grits. The food was... pretty tasty and a good portion side. The service was also pretty quick compared to other reviews I've read. I'll have to comeback for dinner and see if I like it. Read more
The Chicken wasn't cooked all the way Macaroni, Cheese was bland. Didn't taste it. The flavor of the cheeses The Greens were... salty. Other than that, it was a good portion I will attempt to purchase another dinner The workers were phenomenon veryhelpful I ran a business once before I monitor certain items in an establishment Read more
My mom wanted soul food and this was the nearest restaurant. We usually dine at Carolina Kitchen, but the Largo location is... closed down so we ended up here. The line was extremely long so I thought the food would be good based on reviews. That was notthe case. Now I will say they give generous servings, the prices are decent and the customer service is great. However, the foodis a different story. The mac and cheese is horrible, as well as the collard greens. No cheese and no elbow macaroni used. Toomany stems in the greens and they tasted like it was out of a can. Thumbs up on the ribs though. While I probably won't dinehere again, it's ok. Read more
Customer service was good but the food was unbearable. My coworkers told me to check them out and I did but it was a waste of... over 30 $ I purchased breakfast and lunch. Line was long so I get it... maybe there is not enough staff or experienced cooks tomaintain quality and taste ( i guess) My first issue was my omlette, the onions and peppers were in huge chunky strips and thatwas a big no for me, in omlettes veggies should be chopped and diced to not overpower the taste of the eggs and otheringredients, the toast was good, the beef sausage was a bit pink so i didnt eat it. The lunch was a complete disaster. The friedchicken was horrible. I couldnt believe that black people could mess up fried chicken. It was completely bland and just garbage,the mashed potatoe garbage, mac and cheese garbage.. I literally tossed the entire lunch plate on the side of the road foranimals to eat. They deserved it more than my black tastebuds. I will have to give this place a thumbs down and not return untilthe comment section proves a change. I unfortunately had to give my coworkers a tongue lashing for this experience. I hope thatthings get better though because its hard to find good workers during this plandemic. Read more
So today about a few minutes ago my husband gave me this meal from Keith & Sons. I was so excited because I was craving some... yams potato salad and meatloaf. Unfortunately to my surprise I opened my food and notice that my potato salad is in the samecontainer with hot foods A big no for me. But I still wanted to give it a chance. I then noticed that the yams are straight outof the can. Although I was not to upset about the canned yams. I then decided to go for the meatloaf and as you can see from thepicture I got a big surprise with raw meat in the middle. This right here is a Hard No for me. I am just turned off at thispoint and the whole meal went in the trash. Unfortunately to say I will not be buying anything from this place again. Oh and noI don?t give it any stars. I just had to do so in order to post Read more
I have had the joy and privilege of eating at this upscaled Restaurant for years. I have eaten Breakfast, lunch and dinner.... Listen the food is out of this World. What I love most is the Owner, and his amazing staff. The food is out of this World. Read more