Reviews for Aji Tram in Lake Oswego, OR
Great Banana Jar desert and chicken with cashew dish! Don't forget to buy a round for the kitchen to hear the giant gong!
I went for wings week and their wings were excellent. The slider is tasty but overpriced. The host was great but the actual... service was lacking. It took a bit too long for the food to arrive and I never had my water refilled. I'd return when it's lessbusy. Read more
The BimBap bowl was one of the best meals I?ve had in a long time. The combination of textures and flavors was excellent. The... atmospheric is great as well and very trendy while being tucked away in the heart of Lake Oswego. Service was great and I can?twait to try more on the menu! Read more
My husband and I visited for the first time for lunch. If some place has calamari we try it, so we have experience comparing it.... It was probably the best calamari we've ever had. I think it was a rice flour tempura type coating. But I've never had calamaribefore where, when it was deep-fried you couldn't tell because it was absolutely grease-less. It was perfectly done and notchewy. A nice Asian dipping sauce (not sweet chili sauce). We shared our calamari and then the bibimbap. The Bibimbap came in asizzling hot cast-iron bowl served on a wooden board. The rice was nice and crispy and tender flank steak. We weren't going tohave dessert but then I saw 'banana jar' so I asked about it and we got that too. Basically home-made banana pudding in a jarwith fresh banana slice, whipped cream and toasted vanilla wafer crumbs. Delicious. We live in Oregon City, and only happened tobe nearby after an appointment in the area. We will definitely go out of our way to return, if only for the calamari! Oh, andthe wait staff was attentive, friendly, and efficient! A really outstanding experience. Read more
Decided to pop in with a couple friends for the special burger week burger. First and foremost, customer service was very good.... The staff were relatively attentive despite the burst of customers, and even allowed us to order a "Burger week" burger to go,Even though it was stated that it was against policy. But unfortunately the negatives grossly outweighed the positives. Wefound ourselves waiting a relatively interesting amount of time (37 minutes) for three grilled burgers... Despite coming in atthe time of the restaurants opening. When the burgers did arrive, I couldn't help but notice the obvious contrast from theimage on the display... Sesame seed bun instead of gorgeously toasted brioche, and Unlike the burger, the chili that was droopedon top was the star of the show, despite it tasting like Hormel chili with a bit of extra seasoning. The burger itself, verythin, was overdone and dry, charred around the edges. Which was inconsistent as only two of our three burgers appeared to beovercooked. The image also displayed beautiful well-placed green onion strings, instead we received chopped soggy green oniontopped on the overseasoned chili, topped on the overcooked razor thin burger patty. I won't say that I expected more for $8,but I did expect to be given what I was offered. As far as I'm concerned, the burger was bait and switch. Read more
I visited for the first time during Portland Wing Week 2021 to try the Gochujang Funk wings (pictured). I have now tried all 24,... and I think these are still my personal favorite. I just particularly liked the flavor profile. These crispy, sticky, friedchicken wings feature a funky, tangy, and medium-spicy Korean-inspired gochujang sauce. Gochujang is red chili paste, made withchili powder, glutinous rice, and fermented soybean powder. Also, they held their heat surprisingly well! The staff wasparticularly friendly and professional; I am genuinely impressed, and plan to visit again, to try some of their normal menuitems. If you like my photograph, feel free to follow my foodie Instagram for more (casual, and predominantly small / local)greater-Portland-area foodventures! Instagram: jonathan.grubb Read more
Really don?t want to share this place. It?s too good and I want to keep it a secret. Well after five years of being a regular I... am ready. EAT THIS FOOD ?? Read more
This review is from my daughter ?best food I ever had. Best food ever. If I could give it, I would give infinity stars!? Shout... out to Miranda, our server. She was great with the kids and very accommodating! Read more