Reviews for Sandpiper Wood Fired Grill & Oysters in La Jolla, CA

We had a fantastic meal here. So much so, that we came back again the next night. The truly standout dish that we got was the... broccoli with black garlic toum and egg. The fries were also delicious, and we liked the meatballs and the red sauce was verytasty. Everyone loved the brussel sprouts including our kiddo. The only thing I didn\'t love was the chicken wings. The flavorwas very good but they weren\'t crispy and that\'s a deal breaker for me. The wait staff was friendly and attentive and we likedthe heaters out on the covered patio. We definitely plan to go back! Read more

I came here for brunch with my best friend for a girls week/ bachelorette trip. Harry was our server and he was phenomenal! From... the minute we walked in he instantly treated us like we were long, lost friends. The food and drinks were delicious, greatatmosphere, but honestly that’s true of a lot of places nearby. What sets them apart was how Harry took care of us. Thanks somuch again for telling us exactly where to find the leopard sharks! Read more

Went for happy hour. Clean, welcoming, and attentive. The seats were only half full. A table had a baby stroller parked by the... table; another had a couple kids; so you could do that if you are looking for a place to bring the family. A parking is lotright next to it. There are patio seating and open air indoor seats.\nTried: Oysters, fish taco, mozzarella sticks, meatballs.Fish taco - It’s a big chunk of battered fried fish. I agree with another review feeling that the fish was overfried. But oneof my friend enjoyed it so if you are looking for a harder crispy texture (to balance with the creamy sauce?), this works. Thefavorites were oysters and meatballs. Oysters were sweet and fresh. Meatballs came with crispy sourdough. Coronado ‘SaltyCrew’ blonde ale was smooth. Read more

This one was a little complicated.\nOrdered a small variety of dishes to try something different.\nThe service was great. The... restaurant was clean and welcoming. Great atmosphere.\nWe asked our server what he’d recommend and he suggested the steamedmussels.\nSo we started with that and added crispy Brussels sprouts, Shishito Peppers & grilled and glazed mushrooms.\nSteamedmussels - ??????\nBrussels Sprouts - ??????????\nShishito peppers - ????.5\nGrilled Mushroom - ????????\nPerhaps next timeI’ll try some of their main platters.\nWasn’t in the mood this time around.\nI’m on the fence in this place\nI think mostwould be happy dining here.\nEnjoy … Read more

I don’t think I’ve ever posted a review, but this place has REALLY good food. My best friend and I sat at the bar earlier... today. We had amazing food and service. Shout out to the new bartender!! I don’t usually eat oysters, but I was happy toindulge in these; they had such great flavor! Do yourself a favor and get the mussels in the “Tom Kha” style broth. Also,don’t sleep on the mozzarella sticks….they’re the best I’ve ever had. I will be back! Read more

This is the Real Deal. Everything was delicious and perfectly cooked. The oysters were in a spiced coconut broth, the... asparagus grilled to perfection and spiced to highlight the natural flavor as well as the sear from the grill, and the burrataand tomato salad with onion jelly was a fresh take on the bounty of the season. A special mention needs to be made for thesteak (large enough to serve as the main across 3 people alongside the bowl of roasted brussel sprouts with balsamic glaze andthe corncake) which was melt-in-your-mouth. The blue corn cake is like nothing I have never tasted before -- sweet and savoryflavorings over a freshly stone-ground thick corn cake. Think of a cornbread made sophisticated and much better. The dessertswe tried of a banana pudding and a single sized peach pie were equally amazing as the rest of the meal. This is a kitchen thatclearly cares about food quality and gives creative thought to putting flavors together in a palate-pleasing way. A fabulousmeal--strongly recommend a visit. Read more

Location:Good, Parking:Okay, Service: Decent, Happy Hour Menu: Yes, Patio Dining:yes, Overall: This was a first time try and I... did like happy hour menu. The fish tacos had a decent taste but they both seemed a bit over fried. The mozzarella cheese stickswere also a touch over fried but still had a nice taste. The Service did check on us but I still had to ask for refills. Would Igo back? Yes I would like to try other menu choices. 3.5 stars... Read more

Not what I was really hoping for. A bit of an incoherent menu, with a lot of flaws (over cooked steak, undercooked pork chop).... Really wanted to like it but at $400 for 3 people (two not drinking), this meal isn’t more than 3 stars. Read more