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Reviews for Copper Cellar West in Knoxville, TN

Ma?gorzata ?Gosia? Citko-DuPlantis 1 year ago
2

Overpriced and under seasoned. The service is slow, selection of wine limited, and the cocktails made with cheap alcohol and... very watered down. This is the first place in Knoxville that didn’t serve us good booz and that’s pretty bad. The food wasmediocre to be diplomatic; my swordfish and shrimp ($33) wasn’t worth $15: it was bland and honestly shrimp serves as a kebab(?!), and the asparagus arrived literarily dead. My husband’s steak wasn’t made to order for sure, it arrived dry and allkinds of temperatures. The mushrooms side was cold and under seasoned. Altogether it was $122 and that was the worst meal in arestaurant that we’ve had in Knoxville so far. Not worth the money. In addition, the place is a little dirty, their plates andcutlery a little dated and not clean enough, and the air smells funny, like the place hasn’t been aired (or air conditioningfilter not replaced) in many years. We’re definitely not interested in going back. Read more

Deanna Port 1 year ago
3

This place was okay. We liked what we got but we didn’t love it. For the price I think we just expected more. We usually go to... Connors and tried branching out to other “nicer” restaurants but we just kept comparing it to Connors and it just wasn’tas good. Everyone at our table got something so that we tried a good variety of options and we will say the bisque was prettygood! We did notice that it seemed like an older crowd land our grandparents enjoyed their plates more than the rest of us. Read more

Dan Reamer 1 year ago
5

The Sunday brunch does not disappoint! For sure one of the best brunches I’ve been to in a while. The price was reasonable,... and the variety was exceptional. It’s a little dark and dingy when you walk in but hey it’s supposed to be a copper cellar,so I liked that. Service was great, reservation recommended. Read more

Joey Popp 2 years ago
5

The grilled shrimp was superb. Maya took good care of us. Cheers to a wonderful anniversary dinner at Knoxville's classic... restaurant. I enjoyed my first meal there 40 years ago while working at the 1982 World's Fair. So glad to see the cappuccinomachine is still there. Great memories. Read more

Hien Alexander 2 years ago
5

I had the best experience while my friend and I were there to celebrate our special day!!! The food was absolutely delicious and... presented very well!! I want to thank Ken and Adrianne at Cooper Cellar at the Kingston Pike location. They are amazing andreally charismatic at what they do!! They were meant to be in hospitality because they know what customer service really means.They know how to light up a room and make people feel welcomed. If you ever go to Copper Cellar ask for those two because theywill make your experience AMAZING!!!!! Thank you guys!!!!!?? Read more

Laura Jensen 2 years ago
5

If I could give higher than 5 ???? I would. We are extremely picky when eating out. I am a very good chef, so I critic. My... husband does as well now. The service was PHENOMENAL! The food…I rarely eat steak out, I cleaned my plate. My husband’s jawwas dropped. I didn’t make any changes to my order and that is another shocker. Our waitress Hailey was exceptional! Bothchildren loved their meals. We are still astounded. You must try this place! Management was exceptional as well! Thank you forchecking in various times. Truly appreciated. Read more

Barry Floyd 2 years ago
5

This was my first time here. I had heard about this place being a great place to go eat at. I made a reservation and we got... there a little bit early and we're taken to our table without having to wait more than a couple of minutes. Our server Brady wasgreat and made great suggestions as to what would be good. Overall this place is great. Read more

Joyce Wales 2 years ago
5

Excellent choice if you're looking for that old time supper club ambiance. Wonderful staff, very knowledgeable and attentive.... Since this was our first visit, we tried a couple of appetizers, the Crab Bisque soup and the Crab stuffed mushrooms; bothwere delicious! I had the Grilled Salmon, and it was cooked perfectly, along with fresh asparagus. Hubby had the Crab cakesandwich with Bleu cheese grits, and was quite satisfied. Afraid that much wonderful food left no room for dessert, so we'llhave to return and try the apple cobbler with ice cream! Highly recommend!???????????? Read more