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Reviews for Plate Restaurant - Brookside in Kansas City, MO

Bob Anthony 1 year ago
4

Easy to find in midtown right on 63rd street with plenty of covered parking. The atmosphere is lively and somewhat noisy. I'd... say that this is not a good place for conversations but it didn't stop us or anyone else for that matter! It gets pretty loud .The food was delicious many uniquely prepared items with beautiful presentations. The princess and I shared an appetizer, thepear and goat cheese bruschetta and it was indeed excellent. For our main course we split the Osso Bucco a nice portion and alsodelicious. Our waitress, Maggie, was happy to recommend several menu items that she enjoyed. Her friendly and helpful attitudemade the entire experience top notch not to mention her infectious ???? smile! Be sure and save room for dessert, the chocolatemousse bomb was the bomb! Highly recommend we are sure to return soon. Read more

Jessica Koprivica 2 years ago
5

Visited twice this summer already and will certainly be back- but probably on a week night. The first visit was a Wednesday... evening and the service, food, and drinks were excellent. Visited on a Saturday evening and arrived early to have a drink at thebar. They had happy hour options from 2-5p which was a pleasant surprise. The signature cocktails were refreshing and inventive.The Plate 75 and Italian martini were outstanding, and I don't like the taste of alcohol so I definitely recommend those. Ourreservation was at 6p and we were seated promptly on the covered patio. We waited longer than I would have liked for ourentrées but they were warm and as ordered. We ordered coffee and dessert and again waited longer than anticipated for thedessert to arrive. They had extra runners delivering dishes, so maybe they were just very busy. Overall, excellent place for adate or girls night, but maybe plan to pay the babysitter for an extra hour if visiting on a weekend. Read more

Joshua Judy 2 years ago
5

New Chef, Even Better food! Bryant's food is fresh and flavorful, pasta is perfect and the pork chop was incredible. Jared had a... special semifredo dessert that was incredible. Read more

Kirsten Rowland 2 years ago
5

We have been in twice in the past couple of months and have had Mallory as our server both times. She is exceptional! All of the... staff members were super friendly, and Stephanie, the manager, could not have been more of a delight! Each dish was fresh andwell presented. The bread the salmon are stupid good...service was fast and efficient. Definitely spot to keep as a go-to forany occasion, or just a normal don't-want-to-cook night. Read more

Hannah Pleasant 2 years ago
5

Thoroughly enjoyed my meal! Everything was well seasoned, the salmon was cooked perfectly and the Brussels sprouts were... fantastic. I didn’t love the dense texture of the focaccia bread but overall great first experience. Our server was awesometoo! Read more

Joseph Camarata 2 years ago
5

We have held 2 separate office group events at Plate. The food and experience has been nothing short of fantastic! Our... experience coordinator, Beau Fodor, was extremely on point with all of his suggestions, and he arranged for a beautiful privatesolo from singers from the KC opera on our recent dinner. On both occasions, Chef Christian Joseph was extraordinary in his dishselections and the multiple course experiences he provided. 5 star rating doesn't do it justice. We will definitely be back! Read more

Nicole Mazkour 2 years ago
3

This place is a little hard to review because the food quality was excellent, but all of our entrees were lukewarm. We were one... of about four tables in the entire restaurant. We did come for a brunch, but that still no excuse not to have hot meals. Bravoto the chef on the garlic bread. My husband like the chicken parmesan and the tiramisu is probably one of the best I've everhad. The rest is just hard to review because it wasn't warm. Read more

Peter 3 years ago
5

Really good. Staff was wonderful, super nice. The garlic bread appetizers was spectacular. Noodles were wonderful, ragu was... simple and robust, cocktails were as expected. Pork chop was .... well, not great, actually, and expensive for the quality, buteverything else was grand. 100% will return. Read more