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Reviews for Abyssinia in Indianapolis, IN

Alice Clinton 1 year ago
5

One of us ordered coffee and we were given the option to try the Ethiopian coffee. The staff brought out the roasting beans for... us to smell. Then it was brought to us on this cute platter. On the tray was a pedestal that they lit incense on for us. Weordered the Taste of Abyssinia 2 (a huge platter) and a bowl of vegetarian soup. We finished everything except for a littlebread. It was around $50. Phenomenal experience. I will be going back and bringing more people. Read more

Nicola Roessler 1 year ago
5

We love this place! We have tried a handful of Ethiopian places and this is the Best Ethiopian restaurant. Always Flavourful and... beautifully cooked! It?s the perfect homey and cozy meal! Read more

D. H. 2 years ago
5

Friendly staff, excellent food. I look forward to coming back soon! If you haven't tried Ethiopian food I strongly recommend... giving it a try. It's so good! Read more

ashley hopson 2 years ago
2

If you eat in, it's great, but if you take out you get old reheated food. every piece of lamb in the gommen lamb dish was chewy... to the point that I could not swallow it, I just ate the greens Read more

Lindsey Pfledderer 2 years ago
5

The food at this restaurant is consistently delicious. Very friendly staff and generous portions for the price. We love this... place! Pictured: vegetarian sampler Read more

Rasikanand Harvind 2 years ago
5

I liked it. Food was good. If you're ordering multiple items, they ask if you want everything together in a communal plate or... separate. Waiters are friendly and quick. A bit of a language barrier to overcome. Especially apparent when asking forsuggestions. The kifto is uncooked. I like how they offer a couple different varieties of combo meals. You could potentially geta combo for one and share it among two people. There's plenty of food. Read more

G Fatima 2 years ago
5

Authentic Ethiopian food in a casual set up. 3 words to describe my experience. The speciality here is Injera which is a... fermented crepe made out of Teff Flour. Teff flour is similar to quinoa flour - made of seeds. It is extremely healthy andfilling with just 1 crepe. The Yemisir Sambusa (deep fried conical pastry with lentils) was just the right spice and warmth toget us going. The abyssinia veg combo comes with 7 veg sides of curry on top. The fun part is sharing the meal with family andfriends from the same plate. The sharing talks about understanding and signifies cultural anthropology in different regions.Comfortable spice level and good healthy veg choices. Highly recommend for a good diverse experience and getting to know newcultures. Read more

Nitin Rathi 5 years ago
4

The food was very good. The portions were enough for one person. The service was late. The coffee ceremony was very unique. The... coffee pot was $25 shared by 5 people but was worth it. I would suggest getting individual dishes instead of the sampler. Thebaklava was very dry don't recommend it. Read more