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Reviews for Au Bon Lieu French Creperie in Hershey, PA

Mario Biancamano 1 year ago
5

Really great crepe experience here! When I say this was a one man show that is a literal statement. We came in around 10:30am on... a Saturday with a party of 11. We were the first ones there but it filled up in the following hour. There was one personworking, taking orders, making crepes, serving coffee. While this sounds like a recipe for disaster, it wasn't! He did anexcellent job! We had around 20 crepes between the 11 of us, a mix between sweet and savory, and I'm not sure anyone had acrepe they didn't love. There is another location in Harrisburg, but we chose the Hershey one because of how cute the townis. Easy recommendation from all of us! Read more

Candelle Richman 2 years ago
5

The crepes were incredible! We each had a savory breakfast crepe, shared a dark chocolate crepe (the owner added his wife's... homemade caramel to the top--YUM!!), and the owner generously made us a lemon crepe (pictured) which was the perfect way to endthe meal. Friendly and generous service, expertly made crepes, and great location. We were in town for my birthday and this wasan unexpected surprise that was a great place to enjoy breakfast for the occasion. Highly recommend and we will be returning! Read more

Lewis Boyce 2 years ago
5

Amazing, quaint little spot in Hershey serving up handmade crepes right in front of your eyes. Fresh ingredients and some... absolutely fantastic, homemade caramel, made by the owners. We wanted to go back but ran out of time. Will definitely comeback on our next trip next year. Very nice owners, very inviting. Can't say enough good things about this place. Read more

Megan S 2 years ago
5

Before I go on vacation I read up on places and check reviews. The reviews about this place don't do it justice. It's been... almost a month since eating here and we still talk about how good it was! We ordered a mix of savory and sweet. I wasn't sureif my 10yr old daughter would eat a savory one (she can be picky), but when she saw pizza crepe on the menu she was sold. Ienjoyed seeing the food being made, but my daughter was absolutely captivated. We'll be going back again the next time we're inHershey!!! Read more

Neva Lopez (Murphy) 2 years ago
5

A little hole in the wall and local treasure! We were walking around the downtown strip looking for a good brunch spot.... However, it was Father?s Day and all the chain restaurants were packed. We started calling places to put our name on thewaiting list, when we hear what sounded like live music. I just so happened to call the right restaurant that stated it wastheir music and they had an open table for a family of four. It?s a little tricky to find the spot. Parking is around back. Butjust follow the music! This is definitely a mom pop shop that looks like they put little tables right in their kitchen. Andthese locals definitely make you feel right at home. Then theirs the food. ???? Farm to table fresh!!! I ordered a chicken,spinach and mozzarella crepe. I could have ordered a second. Absolutely delicious. Blessings to this family. Their hospitalitytowards tourist is unmatched. Read more

Pamela Bromiley 2 years ago
5

Fabulous crepes! MANY people willing to wait more than an hour for the best crepes outside of Paris. The owner was honest about... the lengthy wait to everyone who came in, and all but one person chose to stay. He treated each crepe as a work of culinary art;it was easy to see he enjoyed his work and cared about his customers. We?ll be going back! Read more

Tracey Speicher 2 years ago
5

This was wonderful. Such a fun charming delicious experience. May take some time to get your orders, as they have one chef... making crepes individually for everyone (on 3 griddles), but it's a lovely time to chat and if you're lucky enough to sit rightby the kitchen like we did, you can enjoy watching the process AND the crepes are delicious! Expansive menu, both savory andsweet options. Self-serve cold drinks or ask for coffee. My favorites were the turkey, mozzarella, spinach crepe, the darkBelgian chocolate with raspberry jam crepe and the lemon crepe with an Eiffel Tower in powdered sugar on top that the chef madecomplimentary for the grandma in our group! The waitress & chef are lovely, kind people. We will be back! Read more

Jennifer D 2 years ago
5

Stopped here while in town and I highly recommend it. The inside is definitely no frills but you see everything being cooked and... it feels very homey. We had savory and sweet crepe dishes and were not disappointed by any of it. The chef was very generous andoffered to make any changes that we may want. The location is tricky as it?s behind a large shop on W Chocolate Ave, so don?tgive up on it even if you pass by accidentally. Delicious food and my family of four ate like kings and queens for less than$55. Read more