Reviews for Dattilo Ristorante Italiano in Hemet, CA
Beautiful decor that screams Italy...I love that it is family owned and lovingly cards for and preserved in the tradition... started in 1958. All my food was superb and made with love and fresh from.scratch..the eggplant parm and fettuccine wereheavenly, as was the spinach tortellini. The only bad part is that I live in Seattle and can't eat here all the time! Read more
Absolutely love the food, service and atmosphere!
I've been here twice, so thats got to mean something. Both times at an off hour around 2 , its always clean, today's service was... S-L-O-W even though the place was vacant just me and another 2 person table. The waitress was very nice, but a bit forgetful,regardless she was trying (maybe just an off day for her) I had their shrimp cocktail it was delicious, as well as some calamariwhich was delicately crisp. The food was good. The bread brought to the table was sad and a bit rubbery even though she statedshe was toasting some fresh bread. I will probably return here again it conveniently close to me and Well its not horrible. Ihave not tried any pasta dishes but their pizza's are good too. Read more
They make their own pasta in house! The authentic recipes remind me of some of the finest Italian restaurants that I have eaten... in. The clams/mussels as an appetizer is a must! The lamb was perfectly cooked and the demiglaze was delectable! I had to stopmyself from eating the whole plate of chicken picatta because it was executed perfectly. The wait staff is always friendly andwilling to give suggestions. The murrals and paintings are an interesting conversation piece while you sip a glass of wine. Read more
This was my and my families first time here this place is awesome very rich in culture. The food is very delicious and worth... your your time and money the cook and waitresses where and are very professional in what they do outstanding!! we will bereturning for more thank you very much I recommend it to all. Read more
Everything was AMZING! Service was great, Atmosphere was spectacular and most of all, food was authentic and delicious. We got... the famous Chicken Jerusalem, Focaccia Pizza, Steamed Mussels, Crab Ravioi (bomb af) and my new favorite Creme Brulee ????.#fivestars #redsangria #buybread Read more
It was our first time here and I loved the whole ambiance atmosphere this restaurant had. The staff was very kind and had real... restaurant etiquette. The food was delicious. We had pasta that came with soup or salad and we got the soup calledStracciatella Fiorentina Soup, it had Chicken broth, fresh spinach, egg in it, and it was really good. Our pasta dishes wereLinguine Aglio with Olive oil, garlic & parsley. The other pasta dish was called Pollo Sorrentina with Chicken breast withmushrooms, artichokes, spinach to cream (this was my favorite, I wish there was more noddles because it was so good). We alsoordered a 10" Peperonata Pizza with Cheese & pepperoni. They have a lady that comes in every Friday and Saturdays that sings andplays the piano in the dining area while you dine with them. They also serve complimentary fresh bread. We enjoyed our firstvisit and we will be back. Prices are also reasonable and we left with full stomachs. Thank you for the great experience. Thisis truly a hidden gem in Hemet. Read more
Delicious ???? The noodles are amazing, fat, and girthy. I need to be rolled out of here. Thank you ????