Reviews for note. bistro & winebar in Harrisburg, PA
So cute! Love the salt and pepper shakers. Great food made by Stevie and great service from Henry. Delish duck pasta special,... scallops dinner and paella tortellini dinner (we all shared). And the dessert special juniper and sage creme brulee was soyummy. My fave though was the bee sting. I'm stung and will be back!!! Read more
Cozy neighborhood bistro vibe. Service was friendly and attentive. Food was good but prices were ridiculous for such meager... portions. $38 for pasta paella dish with three mussels, three shrimp and a handful of tortellini. I get that inflation hasraised prices and I don?t have a problem with paying $38 for an entree, but this dish, while enjoyable, was a very small portionfor this price. At least offer some bread to mop up the tasty broth. Other dishes at our table were also very small. Chickendish, also good, had maybe a half a chicken breast. While I?ve been here before, and I like the atmosphere and food, I leftvery disappointed. I don?t expect or want Cheesecake Factory portions, I expected more for $38 in Harrisburg, PA. Read more
Wonderful meal to celebrate. Excellent squash and pomegranate salad, followed by lamb with mint yogurt over polenta and grilled... asparagus. Lovely wine selection by the glass. Read more
This is one of my favorite dinner spots in Harrisburg for a night out. The atmosphere, food, service and drinks are all worth... the trip. We typically like to get three appetizers so we can try everything. We had the grouger buns, octopus salad, and themussels with fries. All of the dishes were delightfully prepared and cooked perfectly. The wine is great as well! I alsoordered a mojito and the bartender hooked me up with a splash of watermelon and it was amazing! Read more
What a wonderful place?and meal! The poster child for what I think a neighborhood bistro should be. My wedge salad was unique,... super-refreshing and a great start to my evening. The short rib entree is probably the best preparation of a short rib I?veever had! The meat was so tender and juicy, the fat rendered away - just perfect! Loved the sweet potato accompaniment. FWIW,the Swiss chard was a bit on the cool side - not sure what happened here. Nonetheless, a great entree to welcome the first,frosty days of fall. Daniel did a great job helping me navigate the best dishes on the menu and the perfect wines for each.Love that they feature Old World wines. Great background music too on the old school, vinyl record turntable. Just a lovelyevening. Thank you, Note. Read more
Great restaurant we go to periodically every summer. Always a nice experience. Tonight I had the gazpacho and grilled eggplant... with chermoula-both excellent vegetarian dishes. Each table has a different set of cute little salt and pepper shakers. Thisyear we had these fun llamas. Staff is friendly and helpful! Read more
This cute little bistro was so amazing! The staff was extremely friendly and welcoming, they were also very safe regarding... COVID. The appetizers were to die for and the entrees even better! I could?ve have stayed all day eating and chatting with ourawesome waitress Danielle! I wish I had room for dessert but I can?t wait until I can go back and try their brunch and dessert:) Read more
The chicken liver terrine was excellent! Wonderful flavor without the guilt of foie gras. I can't remember what the delicious... chocolate dessert was called, but it was like the inside of a truffle! The crème brûlée was also amazing. I will definitelybe back! Read more