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Reviews for Brick & Mortar in St. Petersburg, FL

Melissa Brown 2 years ago
5

This food was so very delicious that I forgot to take a picture of the seafood bouillabaisse before I started deconstructing it.... We started with the roasted octopus as an appetizer. It was cooked to perfection - tender! Also pictured was the B & M houseburger with truffle fries on a pretzel bun. The food was delicious, the waitstaff were excellent in their service, I recommendit! Read more

Spencer Mitton 2 years ago
5

Had one of the best steaks of my life. The waiter was incredibly nice too. Can?t wait to go back!

Thomas Soracco 2 years ago
5

We were in town for the Dali museum and looking for a place to grab dinner. Not being familiar with the area, we we intrigued by... the name and this turned out to be a great choice. It is on the small side, but comfortable and attractive. Our server was veryhelpful and friendly, and we enjoyed the atmosphere. Maybe we were lucky in our choices, but the food was really outstanding.The house burger was one of the best I have had in a while, the homemade pasta and marina perfectly done but the best was thelavender basil panna cotta desert. I should mention that they have a nicely curated wine list, we drank an Austrian red that wasinexpensive yet quite good. Good job! Read more

Brennan Vargas 2 years ago
5

Creative new American, done right. 10 out of 10: I recommend the bucatini alla' amatriciana (housemade bucatini,... house pancetta, charred onion, fresno chili, tomato, parmesan, a nice helping of burrata). Good Stuff: + Perfect textures withclean flavors. + Fair prices. + Cozy outdoor seating + Food presentation is charming; balanced and not over the top. + Goodselection of local beer. + Professional, attentive and friendly staff. + Quick seating without reservation. Bad Stuff: +Nothing Read more

Rich Ranus 2 years ago
5

Excellent food. The taste of the food really pops. Great atmosphere. Wonderful service by such a friendly and knowledgeable... staff. Read more

Rebecca Payne 2 years ago
3

Nice service and quick to seat without reservations on a Saturday. We had the shrimp appetizer and it was great! For the... entrees, it was a different story. The burger was extremely raw when asked for medium rare. The manager did comp it, but wasn?teasy about it. It might have been an off night, but just ask for the food to be cooked properly. Read more

Tammy Owins 3 years ago
5

What a great seasonal as well as artisanal restaurant. Service was knowledgeable & great, had the octopus, salmon special and... donut bread desert. Yum, great memorable flavors. Rest areas accessible but through the shared business atrium space. I?ll beback, often! Read more

Nicole Chisolm 3 years ago
5

This restaurant was amazing. At first glance of the menu, I was wondering what would I order, but my group and I were looking... for a new experience. The red snapper ceviche was out of this world. I also had the cavatelli pasta with mushrooms and I addedshrimp. The flavors were on point and delicious. I paired it with the Astrolabe Sauvignon Blanc, which was smooth and rich. Myfriends tried the duck confit and cous cous, the poutine, and gambas al ajillo (I've never had beans so flavorful). I wouldhighly recommend those. The seafood boullabaise and filet were ordered but I wouldn't say they were amazing. The filet was sentback because it was too salty and the boullabaise was eaten, but it had a very fishy taste. I would definitely go back to seewhat's new on the menu. The setting was intimate, dim lighting, and an atmosphere for great conversation. I didn't get any picsof the appetizers because we were so hungry and everything looked great. We slowed down a sec and took pics of the entrees. Read more