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Reviews for The Rezervoir Lounge in Grand Rapids, MI

Jason Young 1 year ago
5

I am not a foodie.... Nor a drink connoisseur however, I'm going to make a bold statement and say they probably have the best... sandwiches in town. The service and atmosphere I can only think of one word.... cool!!! Read more

Rebecca ?Becca? Pingston 2 years ago
4

Went last night with my boyfriend and was disappointed their menu no longer had entrees but our food was great. (They still had... their old menu from last year on their website and my bf wanted the Mac and cheese but compromised on a 3 topping pizza and brewfor their happy hour deal.) I think my face says it all about their Avo Cajun Club, and I ate it all. The sandwich could've useda lil red onion or mustard to compliment the richness of the avocado and aioli but it was delicious, beautiful and satisfied myclub sandwich craving. Read more

Cody Washburn 2 years ago
5

This place was great. From the food and drinks to the atmosphere and service I loved it. When I go somewhere new I like to ask... the person helping me what they recommend and our waitress gave me a great recommendation and it was delicious. My only problemis I live too far away to come back. Read more

Alexander Fry 2 years ago
4

Been there twice recently. First time got the a pizza. It was so good that me and a friend went back the following week. The... second time the pizza was just ok. A little more consistency would not go amiss. Outside of that it still wasn't bad, theservice is wonderful, and the drinks were great. I will be going back and trying some more drinks and menu items. Read more

Sharon Hayward 2 years ago
5

The seasonal strawberry shortcake is amazing! It?s a biscuit style and the biscuit is so light and delicious ??

Xa Ya Za Za 2 years ago
5

My first time going there, and was impressed by it all. Very chill atmosphere. The food all looked amazing. I had the Spinach... Dip and it was really good. The only "complaint" is everyone was so chatty and having a good time, it could get loud at times. Read more

Joslyn Payne 2 years ago
5

Great service, went with a huge reserved group of people. Everything went well until one of their kitchen staff walked out and... left them short staffed but they were so professional and courteous about it. They had to close the kitchen for new orders, andit took awhile for orders already placed to come out. Completely understandable with ONE cook in the back serving a very largegroup(+30). But everything was good food all around. Definitely excited to be back and hopefully experience a proper diningexperience. A+ for the wait staff and bartenders for keeping it together. Had no idea someone walked out until they closed thekitchen, extremely professional under pressure! Read more

Vivian Kammel 2 years ago
5

We got the jambalaya and a fish fry, both were delicious! Very cool industrial atmosphere as well. The food was super fresh when... it came out. Get the fritters! Read more