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Reviews for The Copper Post in Grand Haven, MI

Chaos III 1 year ago
1

A burger should match the bun. If your burgers are small, they should have smaller buns. That said, the burger I had was small,... well done and flavourless. At $15,I really expected better. The other guest had a Reuben and it was good but both of our sideswere cooked (loosely used) in a fryer that was too cold with the sweet potato waffle fries being for floppy (and and expensiveadd-on) and my tots were not crisp but over salted. Other than order, the only staff interaction was us asking for the bill sonot even a query for food quality. Already knew? Hard to tell. I will not recommend. Read more

Jim Nielsen 2 years ago
5

Mark, the bartender, server and appeared to be many other hats, was great yesterday for our brunch/snack. We had the breakfast... burrito and wedge salad. Both were great and this is worth the stop while in Grand Haven. Stopped in again for a beer to catchthe UM game. Good atmosphere and the service very good. Funny how the place cleared after the game though. Read more

Eric Jaeger 2 years ago
3

It's okay is the best I can come up with. The positives. Great location and cool atmosphere. I feel like people around me had a... much better experience. Our experience. Walked in, sat at the bar with my wife and ordered a couple Kentucky Mules and theCoconut Shrimp appetizer. The drinks were possibly the worst I've ever had. I hate being mean, but these were undrinkable. Ithought about asking the bartender if we could reorder, but he was MIA most of the time, and when we did see him, he seemedirritated by our presence. We paid for the drinks we didn't finish, and the $16 coconut shrimp which was subpar at best. If Iwere to ever come back, I would sit on the restaurant side as the servers over there seemed much friendlier and actually smiled. Read more

Michelle Vittitoe 2 years ago
2

Service was nice, but the food wasn't as great as when they first opened. Their smoked meat entrees and burger options used to... be awesome. However, now the food is rather bland, and the items that were fried tasted like they were cooked in old fryer oil.I also didn't like getting served with plastic silverware and paper boats for the entree and an aluminum to-go bowl for a salad.It felt pretty wasteful. The old fashioned I ordered was pretty good though. Read more

Jon Pung 2 years ago
2

Atmosphere was nice. Food was honestly really below average, especially for location & price. We got the artichoke dip, wings,... shrimp, and Cuban wrap and wouldn?t say I?d order any of them again. Kitchen definitely needs an overhaul. Beer was cold! Read more

Amberly Marckini 2 years ago
4

Nice location. Good specials. Dining/bar area had character and was cozy. Some of the food was great where others may have been... lacking, but it still wasn't bad food per say. I'd still recommend checking it out for yourself. Would go back and try somethingdifferent. Definitely get the Artichoke Dip. Read more

Jessica Jones 2 years ago
5

In from out of town. Friend and I were looking for good food and a cocktail. Drinks were amazing; especially the seasonal... specials. Nachos- every chip had stuff on it. A grilled cheese with artichoke dip and bacon to die for. Philly cheese steak (addonions) melt in your mouth... sides tater tots, Brussel sprouts, sweet potato waffle fries.... and finished off with friedicecream. everything was amazing. The food, drinks, and service. Special shot out to Stephen, thank you so much for yourhospitality! I will drive 2 hours just to visit the copper post again. Read more

Connor Reckley 3 years ago
5

This is an amazing restaurant! I went in for some lunch with my dad and I was amazed from the start. The hostess was super nice... and brought us to the table and was really kind and friendly. If you go ask for a server named Hannah she was attentive, hadknowledge on all the food on the menu, was super nice and just an all around kind person. The place was really clean and a goodfamily friendly environment. My dad had the Ahi Tacos with fries which he said were amazing and I had the Philly cheese steakwith sweet potatoes fries. The only issue I had was that I wanted to try their ultimate smash challenge but they told me itwould be over an hour to make so I didn't end up doing it. But definitely a great restaurant and next time im in town I will begoing again 10/10. Read more