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Reviews for Zhangfei Hotpot in Fremont, CA

Michelle Handipranata 1 year ago
5

Our favorite szechuan hotpot in Fremont! The staffs are really nice and friendly. Broths are really good. If you like spicy, you... must try the spicy szechuan broth, so gooddd!! You can pick the spicy level and it comes with beef oil (molded in little guycharacter shape haha check my photo). Good quality meet and lots of different options of seafood, meatballs, vegetables, tofu,mushroom, etc. They have vegetarian broth options too (I recommend the Traditional Beijing broth, even if you are notvegetarian). They also have sauce and snack bar. Overall really good! ???? Read more

jia huang 2 years ago
4

Truly authentic Sichuan hot pot place with a neighborhood restaurant kind of vibe, in a good way! Their soup is amazingly done,... the hot spice soup is one of the best in Bay Area, the pepper chicken soup is great with any meat/ veggie. Their meat and veggiechoices are a lot, can order small portion as well, so you can try lots of stuff! Ample parking in the huge mall. Read more

Waroom USA 2 years ago
5

Love this place, good for people who love spicy hotpot but not that good at eat spicy food????tasty and fresh Recommend for... friends and family gatherings Read more

Hannah Lam 2 years ago
5

Hotpot lover must be try! My friend brought me here , I don?t expect how delicious it is, however, it?s pretty good hotpot place... I have been in Bayarea ! We ordered 3 soup base : cumin, tomato, spicy beef oil Please try the lamp with cumin soup base .OMG~it?s the perfect match! I like to eat spicy food , like the spicy beef oil soup base with everything. Unfortunately, when Iget this one at the other hotpot places, my tummy will upset! Probably too oily ? I have no idea . By luckily, it?s so favor andso delicious here for the spicy beef oil and not upset by other day ! There are some popular things must be try here: GooseIntestine, Beef tripe , American wagyu beef and Spicy Braised Beef And I love the sauce bar only for $1.5 each person Thedesert was so good! The important thing is that price ! How valuable for 4ppl only $140 ( before tips) everyone is so fullenough! Will comeback soon! Read more

Quanjing Chen 2 years ago
5

Authentic Chongqing style hotpot, spicy and tongue numbing. I recommend fat beef and green gong cai. The price is also... reasonable! Read more

Ariadne?? 2 years ago
1

It?s really not good. All meat tastes like lamb, we ordered beef. Even the soup base tastes like lamb. Ingredients are not... fresh. Read more

Lei Xu 2 years ago
5

Great place! It?s delicious, clean, with hospitality people. Would love to visit again. The soup base was very tasty, we orders... spicy and tomato base. The extra beef oil was made in the shape of Zhangfei himself, very cute. The meat combo has great valueand all the food tastes fresh. They also provide guidance on how to make different flavors of dipping sauce, very friendly tobeginners. Hope more people can give this hotpot a try! Read more

Elliot Kamper 2 years ago
5

This might be the best meal I have ever had. They allowed me to dine here solo and bring the leftovers home, which I am very... grateful for as I do not have friends who like hotpot. I had been here once before for lunch. The mini pots are underwhelmingand I strongly do not recommend them. Go for the hotpot experience Ordering is complicated. I accidentally ordered some stuffnot realizing how the process works. After scanning the menu, you?re already selecting what you are sending to the kitchen sojust be careful when ordering. The process is actually genius and I love how accessible it is for people who might not be ableto speak English. With so many unique fungi, meat, and seafood, it is incredible that they are able to keep everything sofresh. The mushrooms tasted like they were just cultivated, the veggies just harvested, and the sliced beef was tender,delicate, and delicious. The true prize is the soup though. It?s not soup you eat with a soon, it really is just for cookingyour food. I still loved it so much I had to drink some after cutting it with water (far too rich and strong to eat alone) Ilove to get hotpot or hot soup as an occasional weekend treat. I hope to make this place a staple. Read more