Menu for Chateau Morrisette Restaurant in Floyd, VA
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Closed:Closed
- Contact:
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Cuisines:
American North American
American North American
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Features:
Delivery
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Dietary:
Vegetarian
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Known for:
Healthy options, Small plates, Cozy, Vegetarian options, Romantic, Wine, Upscale, Great wine list, All you can eat, Kids menu, Beer, Coffee, Great coffee, Great dessert, Dinner, Lunch, Popular Lunch, Accepts reservations, Good for groups, Solo dining, Fireplace, Family-friendly, High chairs, Delivery, Restroom, Takeaway, Seating, Wheelchair-accessible entrance, Outdoor seating, Dinner, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating, Credit Card Payments, Debit cards, Popular with Tourists, Dinner reservations recommended, Lunch reservations recommended, Cash only, Alcohol, Brunch, Dessert, Dine-in,Read more
Chateau Morrisette Restaurant in Floyd, VA, is a American restaurant with an overall average rating of 4.3 stars. Check out what other diners have said about Chateau Morrisette Restaurant. Whether you’re a small party of two or celebrating with a group, call ahead and reserve your table at (540) 593-2865.
Chateau Morrisette Restaurant offers all sorts of meals, including vegetarian dietary options.
Other attributes include: coffee.
Want to try somewhere similar? Check out what Villa Appalaccia Winery and Chateau Morrisette Winery have to offer.
Got a favorite dish here? Let us know, and leave a review!
Additional Information
Website
Payment Options
Credit, Debit, Cash
Good place around blue ridge parkway and relax and peaceful. The food is perfect but reserve the seat before arrival will be... good idea. Read more
The food is awesome! Great place to wine and dine.
Chateau Morrisette is all around a great restaurant. Starting with the excellent staff, to the majestic views, the wonderful... cuisine, and of course, the fantastic wine, everything was a delight. The cheeseboard included a locally produced cheese thathad a delightful taste and texture somewhere between brie and aged cheddar. The housemade preserve and pickled grapeaccoutrements were very nice. For the entrees, the Heritage Pork Chop served with grilled red cabbage, smashed peas, and pureedcarrot was delicous. The Duck Leg Confit a'la Orange was also excellent. For desert, the panna cotta with preserved cherrieswas delightful. The orange cream sorbet was also very tasty. The staff was very friendly, prompt and professional from startto finish. In summary, our experience was everything that we would expect from a solid 5-star restaurant. Read more
Excellent lunch with my wife which we would actually rate probably a 4.5. After hiking nearby, I had shrimp and grits and my... wife had the soup and smoked trout salad. All was really good bit not quite great. The grits were a little underdone and thedish seemed slightly small. Soup was very good along with the salad. Overall a very enjoyable meal up in the mountains Read more
Q & A
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FAQs
When is Chateau Morrisette Restaurant open?
Chateau Morrisette Restaurant is open on the following days:
Monday: Closed
Tuesday: Closed
Wednesday: 11:00 AM - 02:00 PM
Thursday: 11:00 AM - 02:00 PM
Friday: 11:00 AM - 08:00 PM
Saturday: 11:00 AM - 08:00 PM
Sunday: 11:00 AM - 03:00 PM
What forms of payment are accepted at Chateau Morrisette Restaurant?
They accept Credit, Debit and Cash at Chateau Morrisette Restaurant.
Does Chateau Morrisette Restaurant offer delivery?
Yes, Chateau Morrisette Restaurant offers delivery.
Does Chateau Morrisette Restaurant offer reservations?
Yes, Chateau Morrisette Restaurant accepts reservations.
This review is for the restaurants lunch menu. When Morrisette built their new winery building next door, this opened up the... entire original mountain top location they shared to a full service eatery. Probably a good thing as well. The place was packedon the Saturday we visited. It was a beautiful day for a mountain drive to be fair though, so this may not be the norm. The macand cheese appetizer was Wonderful and the best my wife has ever tried. I had the blackened catfish with fries, while the wifehad the skillet fried chicken sandwich with salad. Catfish was perfectly cooked and the remoulade was tangy but didn'toverpower. The pickled celery should be sold at their store to take home. The potato skins were toothpick thin and crisp and anice touch, but the wife thought they might be confused as bones because of their size and texture. I chose to trust their fishmonger and didn't offer her another sample. Her chicken sandwich was crispy and had a nice sweet honey flavored sauce thatflavored the bread nicely but we both thought the chicken though tasty, was a bit rubbery. Her salad was crisp and the dressingwas very nice. Can't wait to return and try more of their menu, which I understand changes regularly. Go and enjoy. Oh and theyhave some pretty incredible wines as well. Read more