Reviews for Our Harvest in Fenwick Island, DE
?Our Harvest? deserves their high rating! Definitely 4.7 or 4.8 range. I gave them a four for a couple of relatively minor... reasons. So, first off, they required a $25/pp deposit to make the same-day reservation. They charge the credit card and don?tdeduct it from the bill at the end of the meal. They refund the deposit later. While this lends the impression you are beingbeing lightly punished for making a reservation, do NOT be deterred- the experience is worth it. We mostly got small plates -all were fantastic. The street corn was a stand out as well as the Bronzino. Flat bread was also very good and a nice choice forthe younger or more plain-palate diner. The one large plate we ordered was a seafood paella. The rice was a bit dry and gritty(all had the same comment) but it was absolutely packed with fresh seafood, which was devoured. The dessert was incredibleincluding the blueberry bread pudding? and do not miss the peach and honey madness!! Our sever was the best. Overall, a veryenjoyable meal - highly recommended! Read more
It was a first visit for many in our group and our server took time to explain the plates to each of us and made sure we... understood the prep time of each item. Customer service was above and beyond. It was my friend birthday and her fiancee hadcalled from Ireland to cover a round of drinks. This was explained as soon as we were seated. Again, phenomenal customerservice. We were the last table seated as we celebrated with dessert and drinks after our meals, and we were catered to by theentire staff. Drinks and plates were built creatively and with amazing appearances. We all decided that birthdays must becelebrated here from now on. Thank you, again! Read more
Absolutely loved everything we had there. Not a single bad dish! Highly recommend the vegetable dishes, carrots, mushrooms,... squash, fries, and cauliflower. The pizza or what they call flat bread is amazing! Better than most pizza restaurants in NYC. The tomahawk steak is amazing. Better than Peter Lugers. Must have! We also had both the seafood and meat paella and they wereboth really good. The American wagyu flank was really good as well. Highly recommend this restaurant! My favorite restaurantin OC! Service was great! Prices are very reasonable, downright cheap for the quality food you get! DELICIOUS!!! Read more
Yes, worth the hype. Spendy but memorable. Our Harvest is a tasty experience at the beach. Reservations Recommended, but they... cost, too. From my Instagram post: Just Wow. It took us a while to try out @ourharvestde on #FenwickIsland. TBH Mom originallythought it a little too fancy when they charged $10 for bread. But let me tell you the dining experience was memorable. Westarted with the grilled Baby Caesar salad & shared the 32 ounce Wagyu flank feast. We?ll, kinda shared - see pic of dadstealing the whole platter! The Caesar did indeed have an amazing charred taste to it even though the lettuces were not burnt.Delish. Our Harvest does like to char, though - observed some of the breads were TOO burnt for total dining enjoyment. Maybe youcan ask for toasted not roasted or burnt? Now to the feast: It has been many many years since I've had steak this flavorful andtender. Mom & Dad concurred. It was sliced and served with blistered tomatoes, olives, roasted garlic, local asparagus, capers,and the most craveable bagna cauda and topped with artisan piquant feta. Mmmmmmm. Amazing! Yes, believe the hype and yes it waswell worth it! Don?t hesitate to try this wonderful place. Our server Skyler was amazing, too! And the hard-working bussers &an eighth grader really hustling it impressed the middle school teacher in me! My only suggestion is don?t bother wearing yourfancy black Chanel twinset the white cotton table napkins shed & will leave fuzzys all over you! lol Next time I?ll wear myusual Google T-shirt and hoodie uniform & not worry! The only disappointment was the daily bread for $10. Northeast Kitchen hastable bread is more flavorful and it's complimentary. My Mom makes the BEST home made focaccia that is light, tender, and airy.This was a bit stodgy and the sour dough was a bit hard. But that was the only miss in an otherwise spectacular diningexperience. Visiting again for Father's Day and to celebrate my retirement. Really? Just an excuse to Read more
Awesome food in a warm, rustic chic space. We ordered off the small plates menu, sharing each dish and loving them all, minus... the beef tartar which needed some salt and acid. The favorites were the oysters (both raw and cooked), the short ribs, and thecacio e pepe pizza. We look forward to coming back and trying out more of the menu, especially the family styleentrees. Update: we returned a second time and it did not disappoint. We enjoyed a wonderful mix of surf and turf small plates,ending with a strawberry short cake that left us wanting to return for a third time. Read more
We enjoy coming to Our Harvest, especially when we have family in town. The food is amazing, great specialty cocktails, nice... atmosphere and service is on point. I want to give a huge thank you to the manager Skylar last night. My son took a bad spilland he was very attentive and helped us out wonderfully. I come from a restaurant background and his customer service wasgreatly appreciated. We will be back again! Read more
My boyfriend and I walked into Our Harvest tonight without a reservation to celebrate a special occasion. Knowing it was the... Thursday before New Years Eve, we anticipated a wait. Unfortunately, the hostess informed us that they were fully booked for theevening but told us we were welcome to sit at the bar with a full service menu. As my boyfriend and I were making a decision,the manager, Kevin Richardson, kindly greeted us. Without hesitation he ran to the back of the restaurant and made seating fortwo at a table. Kevin was unaware that we were celebrating a special occasion. He was so kind and helpful while accommodatingus. Apart from the outstanding service, the food was also spectacular. We will DEFINITELY be back! Thank you for making ourevening so special Kevin! Read more
The braised short ribs are to die for. Our experience was absolutely wonderful. We would happily drive the 3 hours to come back.