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Reviews for 1884 Restaurant and Bar in Eustis, FL

Mary Anne Smith
1

It was a terrible experience. We had reservation for a group of 20 for lunch with a special menu. It offer a cup of soup or... salad and 1/2 sandwich of turkey club or a chicken salad . My sandwich had 1 small turkey piece and 1 piece of ham size ofquarter. No mayo and the bread was dry taste less. The service wasn't that great. Waited over a hour for terrible food. Willnot be coming back. I will tell my friends about this place. Read more

Christian Sieg
5

Really great food and an amazing bar. The place is huge since it is in what was a historic Dept store. They did a great job... with renovation but keeping the old style. Also food and service is great. Read more

Kymmer Rush
5

I had Duck for the first time med well is definitely the way to go. And tried some of the Butternut squash pasta with the white... cream sauce that my sister in law had. All was amazing, really enjoyed the dinner. Will definitely return soon, service wasgreat, the only 2 things i would fix is better mixed drinks and some bread with dinner to enjoy all the cream sauce. Read more

Mark Gariepy
4

Nice place,unique decor. We visited on a Sunday so it was not busy but we hear that it jumps on Saturday. The food was good and... the service was excellent. I had a turkey wrap and she had a club sandwich. Both were large and very tasty. Came with a moundof fries, regular for me and sweet potato for her. Prices reasonable. It's a ways but we will go back. I might go five stars ifI saw the entertainment. Read more

Matt Cady
2

Nice atmosphere and menu but food and service is lacking. It seems to be getting worse unfortunately too. The building is... wonderful and great for meetings or large lunches but the service and quality of the food have continued to decline. On our lastvisit we waited for ever to be greeted and even longer for the average food. Plus most dishes are prepared before hand so for a15 sandwich it's only coming there way or the highway. Trying not to go back. Read more