Menu for Le Pavillon in St. Augustine, FL

If you are thinking of using Le Pavillon for a big gathering make sure they provide enough staff. Cocktails service was slow or... non existent for some. I filled my own water glass multiple times. I felt the waitress was grouchy. She would cut you off at midsentence if you had a question. I'm sure she was overwhelmed. Most of the food was good. Some dishes came out without sauce.Another aggravation was you had to split the bill into 5 checks or less. When we tried to split, it was hard for the waitress todetermine what dish went on who's bill. Desaster! I have had dinner here in the past and was always happy. IDK...large partiesare a pain I guess. Read more

Haven't been to Le Pavillon for several years. What has happened? The food was ordinary and over-priced. The service was... minimal. The bread was still good. I don't think I'll ever go back. Many other locals had told me not to go but I wanted to tryot for myself. What a disappointment. Read more

Under the old management, not only was the food a continental delight but the service was handled in a professional manner by a... mature well-dressed wait staff. No matter the size of our group (from 4 to as large as 16) we had no problems makingreservations or having them properly honored. Those among us familiar with the menu could even pre-order when makingreservations. Not this time. Without the prior courtesy of a phone call, we were bluntly told on our prompt arrival that wewould have to wait at least half an hour because of a private party. The wait staff looked like they had just finished highschool and some were in shorts and t-shirts. It now had the ambience of a fast food restaurant. Needless to say, we did nothesitate to say goodbye. I do not think they will see us there again. Read more

We went here because we had been here a few years ago and enjoyed it. This time we found entrees to be pricey and the food... ordinary. Had the wedge salad which was disappointing. Came in a huge bowl and was about one quarter of a head of iceberglettuce in a wedge, not cut at all, with very little of the ingredients listed on the menu with it. The lettuce had to beattacked with a knife before being able to eat the salad. We had to ask for the buns which other tables were given and they camewithout butter. Also had to ask for salt and pepper. The French onion soup and the pork schnitzel entree were adequate. Theservice was good - no complaints there. In general it wasn't as good as we thought it would be. Read more

Ooo la la! Lovely dinner of appetizers tonight. I have been a little under the weather and wanted some good French onion soup... and that's exactly what I found at Le Pavilion. Everything is locally sourced and made from scratch in house and you can tastetheir passion and love of food in their dishes. We had them bring everything at once. I got my onion soup with a Florentinecrepe. My companion got the cream of potato, bacon and onion soup and the Boar sausage appetizer. They layered the flavors sowell! The decor was warm French country with hardwood floors and lace curtains. Our server was a knowledgeable college studentwho was attentive and charming. We will definitely be back to explore more of this fine restaurant's offerings. Read more