Loading

Reviews for Simon King Donair & Submarine in Edmonton, AB

Ty Ackimenko 1 year ago
5

Had the king spicy donair and sat down with some friends. Really great food.

Curtis Wakefield 1 year ago
5

Great spot. Always been my favorite donairs in Edmonton. Quick service and very tasty each and every time.

Tyrese Bulldog 1 year ago
5

The food is amazing and their team is very efficient and fast. Went in for a delicious cheese burger and got a free side of... fries which made my day. 10/10 food and customer service is all around great! Read more

Lisa Copeland 1 year ago
5

Incredible doesn't do this food justice. I tried the king spicy Donair with the garlic sauce and it was amazing. Big portion... well flavored and put together Donair. Simon King Donair is, bar none, the best donair I've ever had. Can't wait to come backand try more of the menu. Service was friendly and fast. Read more

Big Nate 1 year ago
3

Decent Donair at a fair price, I didn't find it particularly special in flavour and basic toppings. Meat was a bit dry. Service... was extremely fast and I respect that, also they were friendly. Read more

Aly Farhat 1 year ago
5

Ordered one of the best Donair poutines I have ever had and the service was amazing. Give these guys a try you won't be... disappointed Read more

Holly L 2 years ago
5

Hadn't been here in years because we moved but decided to make the drive because they are open at 10 am (which is amazing) our... donairs were 10/10. Will definitely be back. Fries were hot and service was excellent. Read more

Donovan Jang 6 years ago
5

Absolutely delicious. The sweet sauce is on the thicker side, and the donair beef is spiced very generously. In other words,... Simon King's donairs are made just the way I like them. Another note is that the donairs are actually served quite hot, asopposed to the warm/lukewarm types you get from several other places. The meat is shaved then allowed to sit on the grill forsome time before it's wrapped up, giving the meat that nice slight crispiness. If I had to nitpick, the naming scheme for thesizes of the Donairs are a little misleading. The "Super Donair" is a lot closer to being a small that you'd get elsewhere. Theportioning of the meat also isn't overly generous like at standout places such as Swiss Donair. All in all, Simon King is agreat spot. It's a little out of my way, but I'd definitely go again if nearby. Read more