Reviews for Chefs of New York in East Northport, NY
I've been going here for 25 years. Great pizza and Italian food. The chicken Cesaer and Antipasto salads are fabulous as well!
Great Family Establishment, been a patron for 20 years here. Sometimes I grab a like a crispier more savory regular slice from... one of the other joints but NO ONE does a fresh Sicilian, Buffalo Chicken, Penne Vodka, or that Zucchini and marinara slice likeChef?s has. And the Family Sausage Bread is a steal for NFL sundays. Whenever I?ve had an issue, their managers have beengreat at fixing it- Mike, Danny, George, or Mike Jr.- not one bad egg in this place. And it?s right next to my favorite localMexican place. Read more
First time here and loved it. Clean, friendly service and great food. We came in by chance and were pleasantly surprised. Nicely... appointed for a pizza joint... Although it was the end of the night there were a variety of slices and all looked fresh. Satdown for dinner and our waiter was friendly and very informative... Loved him. Many Salad and dinner choices... Too many for ourhungry selves to take in so we ordered a little of everything knowing we had leftovers to enjoy the next day. Pasta dishes weregreat, salad was wonderful, garlic knots were a nice surprise and tasty. And yes we had a grandma slice to start and very muchenjoyed that. Looking forward to having my dinner tonight. Will make this a regular stop for Monday's as they offer a 2 for 1special. Highly recommended. Go. You won't be disappointed. Read more
"Counter Staff *Nobody* is to take home pizza/food after a shift unless a) Your closing and you can pick from leftover pizza B)... You pay for it! -Mike" Heres a multifaceted take on why you shouldnt post an embarassing sign like this in the front of thestore. Or in the back 1. You should have respect for your employees. I cant imagine theyre rolling in the dough (no punintended) and this is embarassing to them, some of them are even kids. I cant imagine they're throwing pizza parties daily. Evenif they took home some slices or a pie that should be a perk of working at a pizzeria. Making them look/feel like thieves foreating food is sleazy. 2. Pizza is cheap to make. 3. Saying "employees only get to take leftovers at closing time" is the sameas saying "the cold reheated pizza is for the customers during the day." 4. The AC wasnt even running in this place. What's theloss on feeding a few of your employees? They wanna eat pizza every single day? What kind of circumstances would they be in tobe that desperate, and if they were; where's the compassion for that? Maybe I'll change my review, but this isn't the kind ofthing I want to see when I come in. I don't want to imagine people cant even eat here after working there either; I'd rather noteat food made by disgruntled employees. If the employees were happy about it you wouldnt have posted a sign like this. Dont takethis out on them, this is on you. There's like 3 pizza places within walking distance of this spot. This attitude spoils thefood. Rather eat somewhere else. Read more
This place is amazing. I am visiting from Florida and wanted some New York pizza. This place is it!!! The pizza is so... delicious and cheesy goodness. Rich buttery pie. Got a spinach pie and a regular! completely amazing and the staff is superfriendly. Highly recommend if you are near northport Read more
Great food and decent prices. Was there for my daughter's birthday dinner. Had a great meal. My vodkarita with meatball was... phenomenal. Will definitely be back. Read more
Didn?t want to have to write this but we ordered 3 pies for 10 people and all of them were overwhelmed with toppings. Pizza was... all falling apart and was not please to eat. Taste, it was more on the saltier side and quite greasy. (If this is yourpreference then you may like it.) The dough was a good but other than that the pizza itself was overflowed with too muchtopping. Hope this review helps better their pizza quality for deliveries. Read more
It?s a solid local place. I would give a higher rating if the pizza wasn?t so thick. I like the thinner style and not so much... cheese. That?s not to take away from the fact that it?s really good tasting pizza. Really like the staff there too Read more