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Reviews for Taj Indian & Greek Restaurant in Dothan, AL

Robert Johnson 1 year ago
5

Excellent meal, excellent atmosphere spent almost two and half hours enjoying the time at the table with my family. What a great... time! Read more

Shanena Caudill 2 years ago
5

Great food and service. The menu is large and was rather intimidating the first time I went but the server was amazing and... explained everything to me and made several delicious suggestions. I have been back several times; driving over an hour just toeat here. They have a "spice level" you can choose from, so no fear that the food will be to spicy to handle. Fantasticexperience every time. I will be back again and again. Read more

Diane Yzar 2 years ago
5

Their Indian food was served hot and tasted delicious. Request for extra spicy food was accepted and they delivered. One person... in our group ordered a gyro. It was too big to finish in one sitting. :) the blond chick working the counter doesn't hesitateshowing her frustration to customers when servers and staff members do not follow procedures. At first I thought it was us shewas directing her frustration towards.:/ otherwise a nice dining experience. Read more

Rodricka Wiggins 2 years ago
4

If you have never had Indian food this is a great start. The menu is large but informing with info about the menu options. I... ordered the Khari Curry with Goat. It was very good and spice level at a perfect ?7?. Ten is ?Indian Hot? just fyi. Cleanfacilities and a bar/lounge area that is worth a visit located in the back. Don?t forget your Garlic Naan!! Read more

Mark Dahlenburg 2 years ago
5

Recommended Strongly The Best Indian food we had in the USA (6weeks we where here) Flavour WOOW Satisfaction WOOW Staff... great From those 2 Ozzie's 2 locals Read more

Andrew Roberts 2 years ago
5

Food was awesome! Service was fantastic! I had a lamb dish. It was full of flavor! You can choose any number of meats for each... dish. Their nan bread might be the best I?ve had before. I will be back here next time I?m ever in Dothan again. Read more

Chad Raffield 3 years ago
4

Really loved the atmosphere here even though my first visit was simply a take out order. You really get your money's worth here... and I like that they have a shop to browse while you are waiting. I'm interested in coming back to experience dining in boththeir lounge and dining areas. The only negative is that the parking is pretty terrible. It's a large detractor on an otherwiseperfect experience. Read more

Sherilyn Chua 3 years ago
4

Give this place a try when you?re in Dothan! Before I review the food, I want to give 5/5 stars to our server tonight-tall... Asian/Indian male with beautiful hair (I meant to ask for his name to make sure he gets recognition when I write my review butdidn?t get a chance). He was very attentive, friendly, & accommodating. He always exuded warmth in all our interactions. Now,food review. The large appetizer platter and baba ghanoush with naan bread were enough for 2 people. We hardly had room for theentrees. Samosas, Aloo Tikki, and Pakoras were excellent with Tamarind and/or Mint Chutneys! The chicken kebab was toodry. Baba Ghanoush: this is one of the best baba Ghanoushes we?ve tried. I love the creamy texture with the right blend of sourand salty (lemon), and the smoky flavor from grilling the eggplants. Naan bread: to me, naan is the middle ground between anauthentic Mexican flour tortilla and pancakes. Their naan bread is soft, buttery and probably homemade. Curries: Tikka Masala &Butter chicken are their top sellers and you can?t really go wrong with those 2. We decided to try Paneer Saagwala Curry & FishVindaloo Curry. They were not bad. The Saagwala Curry was rich & tasty. The fish vindaloo reminds me of a non-creamy tikkamasala. It wasn?t bad but I wish they had more fish options besides tilapia especially when it costs $17. The reason for the4stars is because I think the pricing can be more reasonable for the curry dishes. They are a bit overpriced for what you get inmy opinion. I think they should lower the price especially for chicken dishes or throw in more sides like naans and chutneys inaddition to the basmati rice. The chicken kebab was also dry - easy fix with meat thermometer (for chicken 165 deg F) so theydon?t overcook next time. I would recommend trying them during lunch hours. They offer lunch specials on their curries on M-Funtil 3pm [more options available - see lunch menu photo]. Overall, I was thrilled to find this Indian Read more