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Reviews for Eat Restaurant in Dodge, NE

Robert Gomezs 3 years ago
4

Dined in at the Pesto Italian Craft Kitchen and it was amazing. Reasonably priced, clean, organized, tasty, and portions were... reasonable. Will be coming back to support this business! Read more

David Hunke 3 years ago
5

Hidden gem in the small town of Dodge, NE about an hour drive from the Omaha Metro Area. Small dining room that is in the old... lobby of a former bank from the early 1900s so I would definitely call ahead for reservations and menu selections but excellentfood with friendly service. Read more

Jeff Peters 5 years ago
4

Quaint repurposed venue, exquisite locally-sourced food, and reservations are strongly recommended. This venue has a revolving... menu that uses locally-sourced products to create unique and pricey entrees not found within many many miles away. The food wasmemorable, but the service slow primarily due to a large party of 20 people in an establishment of about 40+ seats. Immediatelyprior to our arrival at 5:15 pm, a party of six people eithout reservations were refused seats even though seating was availablefor the next 75 minutes, most likely due to the presence of the large party of 20 people. I noted no up-selling and all priceswere clearly published. Read more

Jeremy Borakove 5 years ago
3

The bottom line is that the food is great and ask them directly what the price of the item is when the waitstaff up sells you to... something off the menu (Buyer Beware).. This review is from my attendance at this lovely restaurant last night. I had a lovelymeal with my sister in law, we had the delicious sausage appetizer, we split a salad, which was more than enough for 2 people asan additional starter. My sister in law had the amazing veal dish, which I also would recommend to anyone who has theopportunity to go to this restaurant. My one issue had to do with my choice of my meal, the wait staff explained that they had aspecial steak for the night that was not on the menu. As I enjoy meat, I was told the special steak that was 2 oz more than thestandard steak, I was not told that this steak they called a feature cut and that the price would be 3 times the price of the 14oz steak already on the menu for the night. Imagine my surprise when i received the bill. I am frustrated by the lack oftransparency on this item on their menu, as there was no way i would have ordered this pricey 2 oz more of meat. When asked formore clarification on this price this morning, the restaurant stated, that it was a special cut of meat, that my not asking thewaitress how much it cost was my fault, and discussing the price before you purchase something with the waitstaff made somediners uncomfortable so they don't tell you the price (although everything else on the menu has a price which must also make thepatrons uncomfortable when they read it as well) Read more

Jan Jenkins 5 years ago
5

Lovely, special Valentine's meal out with old friends. Food was all unique and delightfully delicious. Service was excellent in... every way. Small town, vintage charm done with class! Read more

Raul Ramirez 6 years ago
5

I cannot say enough great things about this place! I had a wonderful time here. The staff is kind and friendly. The chef also... made me a special vegan meal that included the impossible burger! Merger in my wildest dreams would I have imagined that therestaurant in Dodge, would serve the impossible burger. Mind blown! Everyone can feel free to go eat there, whatever theirdiet. Read more

Julie Boysen 6 years ago
5

EAT is a delicious farm to table restaurant with chef inspired meals cooked to perfection. They deliver all the flavors of the... city, with the comfort of the country. The chef often will stop by each table to introduce himself after the food comes put andthe rich history of multiple generations on the restaurant industry gives EAT an extra since of nostalgia. We ordered the beeftips and noodles and have never experienced a dish so delicious. We have also been for the brunch several times and havethoroughly enjoyed our selections. It's probably a good idea to make reservations in advance for weekends, but it's always worththe detour to Dodge Nebraska for the experience of dining at EAT. Read more

Amy 7 years ago
5

The food was wonderful and service was great. Everything on the menu looked and sounded delicious and what we had didn't... disappoint. We didn't have room for dessert but got it anyway and it was worth it, strawberry rhubarb individual pie withvanilla bean ice cream...delicious! The waitress even helped me out by making sure I got the bill so my mom wouldn't be able tofight me for it. Made a great mother's day dinner for us! Will be back and defiantly suggest to others. Read more