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Reviews for Barbed Wire Reef GourMexican in Denver, CO

Erica Haugum 2 years ago
5

We went on Saturday for lunch and it was actually pretty dead which was surprising. I have seen their food truck many times and... always thought to try it and I'm so glad I did. Hubby got the Elk burger and I got the quesobarria tacos and I was notdisappointed! Read more

Camille Taylor 2 years ago
5

Incredible tacos. Fantastic service. Chill atmosphere. Try this place asap if you haven’t. Thanks for the great service,... Ken! Favorite tacos were wild boar, carnitas and mahi but you can’t wrong with any choice. Read more

Gellilla G 2 years ago
5

To even begin to describe all the flavors I experienced would not do this restaurant justice. Delicious!!! I've never heard of... a place having bottomless micheladas for brunch and was a little anxious to try it here. Yes, I'm picky but that's because Ifeel like I've had the best! Hands down, they make this like your abuelo used to before your abuelita saved him from thestreets. I'm sure you've had chilaquiles before where there's always a big tostada on the bottom and its hard to pick up letalone fit all in your mouth. Barbed Wire Reef just changed the game with thin, long pieces of tostada that are then piled highwith flavors ranging from mild to knock your socks off fire. Did I mention that they have 7 different kinds?! I asked thebartender/server/ninja Brittany who the chefs are. It was nice to put a face to these creative geniuses. Thank you Alan andMario! I'm thankful I was able to try chilaquiles they way they're supposed to be made. I'll be back! Read more

Ashlan Yeros 2 years ago
5

Very yummy! Loved trying the boar nachos, and the Chile was super good. We also had the elk burger which was cooked well! I had... the drink 'take me drunk I'm home' which was very unusual but I would order it again. Totally would go back! Read more

Martin Lutz 2 years ago
5

This restaurant has so many great choices. I ate camel, octopus, wild boar, and alligator. Decent beer and drink lineup. Fun... place to eat. Read more

Dining Colorado 2 years ago
5

TACO, TACO, TACO. Here a taco, there a taco. Everywhere a taco. Which taco are you taking down first? STEAK: Pico de gallo and... cilantro BOAR CARNITAS: Pickled red onion and cilantro CHICKEN TINGA: Onion, cilantro, crema and cotija cheese BUFFALO SKIRTSTEAK: Asadero chicharron and Chimichurri sauce EL PASTOR: Marinated pork, pineapple, cilantro and pickled red onion AHI TUNA:Cucumber wasabi aioli, Asian ponzu, black sesame on a bed of lettuce MAHI MAHI: Mahi mahi fried, chipotle aioli, orangemarmalade and apple cider slaw OCTOPUS: Grilled octopus, mango habanero pico with mango habanero salsa BAJA SHRIMP: Friedshrimp, raspberry salsa and apple cider slaw BOULEVARDIER: High West Double Rye, Campari, Punte Mes Read more

Daniela 2 years ago
4

Exceptional food with lovely service. We enjoyed so many flavorful dishes and the service was the best. I loved the Poke Nachos... and variety of Tacos. The margarita flight was also a favorite. The menu is full of variety and allows you to try out to itemslike alligator! Super colorful and tasty dishes. Can't wait to visit again! Read more

Casey Sharp 3 years ago
5

10/10 on everything! The food was DELICIOUS! I had a Camel burger, rattlesnake sausage, alligator taco, and kangaroo burger.... They were all mind blowing good. The customer was a one and life time experience. The chef was talking to me and my fiancée andhe brought out a taco for us to eat that wasn’t on the menu something he had been working on. I was blown away at theexperience. Bucket list moment for me! I would fly to Denver just to eat here….. no joke! Read more