Reviews for Badwater Saloon in 51880 Highway 190, CA

Plain and simple. This is what you need in a day visiting Death Valley. Menú is short but It is difficult to choose wrongly. A... few burgers and several salads with some kind of desserts. We tried 2 different burgers and both of them were super. Service waskind and made our lunch easy. Prince seemed below average in my experience. Place is very convenient as you have a gas stationin front of It. I'd say Air conditioning was not extremely cool as we had found in other places before so we appreciated It. Read more

Prices were significantly lower than Furnace Creek options, and we liked the food. There wasn't any staff visible most of the... time, and some people came in, waited, and walked out. They need a bell at the bar. Read more

Stellar restaurant with reasonable prices considering where it's located. Very clean with great staff and generous portions in... the meals. Check it out you'll love it Read more

Great Frenchie burger! I had it with onion rings and the on tap cider. Every was great. Friendly staff. Covid conscious. Great... prices. Gas was cheaper across the street than at Furnace creek as well! Read more

Great food, super nice staff and very COVID conscious. I had a burger with no bun and onion rings? everything was tasty. Their... fries are also amazing! Read more

What a nice place to stop and take a break. I stopped by the restaurant and had the death valley mushroom pasta dish. It was... amazing! There was ice cold water to wash it down. I'd definitely stop back by Read more

So, the only food in many many miles could be average. This is not average. The bar is awesome. Great DV touches and our server... was awesome. Best thing is that they have Moose Drool. An excellent beer not to be passed. The burgers are big. Bring a emptystomach. Highly recommend. Read more

We ate here several times during our Death Valley stay. The menu is very limited, but what they do have is good - a cut above... fast food for sure. The prices are reasonable for the quantity and quality of food and the fact that competition is limited. Weplaced our order and then ate outside which wasn't as bad as it sounds. There's a covered dining area. Plenty of parking.Restrooms available. Read more